Thread: Food and Drink Cast Iron Skillets. You dig them?
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Old 11-08-2011, 12:40 PM   #39
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Quote:
Originally Posted by sedated View Post
Oh, and Iíve heard using walnut oil is better for cast iron because it doesnít get rancid like vegetable oil can.
Your not using it enough if your vegetable oil is getting rancid. I've never had an issue using Vegetable or Canola oil as my after dry wipe down.
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