ChiefsPlanet - View Single Post - Food and Drink What y'all cookin for the long weekend?

KCUnited · 09-02-2012, 03:36 PM

Low and slow is preferred but you can high heat a brisket at 325-375 for 4-5 hours if you foil it. I've done several, but not with your set up. You'll lose some bark but you can keep it tender.

09-02-2012, 03:36 PM	#19
KCUnited Cheat Death Join Date: Nov 2007 Location: Land of Drincoln Casino cash: $1778244	Low and slow is preferred but you can high heat a brisket at 325-375 for 4-5 hours if you foil it. I've done several, but not with your set up. You'll lose some bark but you can keep it tender.
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