Originally Posted by KC Fish
GM inclusion is so widespread and accepted that labeling, or more importantly separating GM and non GM at the processing location is pretty much impossible at this point. I don't know how else to tell you, but most everything you eat is GM in some way. High Fructose Corn Syrup.. the basis shit ingredient for pretty much every processed food these days? What kind of corn do you think would make up this product? This product known for its cheap price and availability?
Literally everything you eat is GM in some manner.
I avoid HFCS like the plague mainly because it makes my Asthma symptoms worse among many other reasons. There are certain buzzword ingredients I avoid like corn syrup, Aspartame, food coloring. You don't have to be a research scientist to avoid the simple ones...the staple crops however would be nice to know if they're GM..like Corn, Wheat, Potatoes..etc...
"Not every one that saith unto me, Lord, Lord, shall enter into the kingdom of heaven; but he that doeth the will of my Father ... And then will I profess unto them, I never knew you: depart from me, ye that work iniquity."
"If the people let government decide what foods they eat and what medicines they take, their bodies will soon be in as sorry a state as are the souls of those who live under tyranny." - Thomas Jefferson