Originally Posted by KCUnited
What are you brining that big boy in, a cooler? I got a 5 gallon food grade plastic bucket I use for brining, this turkey has it pushed to the limit with the brine. I like the visual of colossal turkey on the table.
Keg tub lined with plastic.
And what rough beast, its hour come round at last,
Slouches towards Bethlehem to be born?