Like Mr. Buc Eyed Pea.
Menu for 24
My own Smoked Salmon w/ Traditional Garnishes
Assorted Cheese and Sausages
Spinach Artichoke Dip w/ Crab (for the wife)
Salad Of Baby Lettuces, Hearts of Palm, Piquillo Peppers, Goat Cheese, Red Onion Vinaigrette.
Fuji Apple, Celery and Blue Cheese Salad
Roasted Prime Rib
w/ Horseradish Cream (great idea about yorkshire pudding)
Double Smoked Ham
Garlic Whipped Potatoes
Roasted Asparagus w/ Lemon zest and Tarragon
Roasted Butternut Squash, Turnips, Celery Root, Carrots, Shallots/ Maple Orange Rosemary Butter
Roasted Brussels Sprouts with Home Cured Bacon and Pecans
Assorted Farm To Market Bread
Margerum Klickitat Pinot Gris
Saint Claire Sauvignon Blanc
Belle Glos Mieoma Pinot Noir
It is the only Holiday I can Cook for my Family.