Originally Posted by DJKid
Or just pay the staff appropriately, I know what my bill will be, and get rid of all this talk......just a thought.
My waiter makes 10 bucks and hour, I know exactly what me bill will be, and if he/she does great...I leave some extra money on the table, if they suck then I don't.
If all of the waiters in the place are making $10 an hour, you're $10 meal became a $20 meal.
That 20% tip is chump change compared to that.