Quote:
Originally Posted by Stewie
Or just get one of the myriad chili powders from Penzey's.
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It'll keep longer (and IMO taste better) if you'll buy the dried chilies and roast, grind as needed. Once ground as in the powders, the flavor starts to dissipate. After about 6 months, there's not much left. Dried chilies will last at least a year, and dried whole spices will last much longer if kept in the freezer.