I'm on board guys - I'll try to report my meals here as much as possible. I have what I believe to be a fairly solid attack-plan.
I started today w/ veggies from the Farmers Market - ground grain fed chicken breast, brussel sprouts, asparagus, fresh broccoli. I bought some salted, roasted cashews, I bought a full moon of CELTIC VINTAGE IRISH CHEDDAR WITH PORTER - This brown waxed Vintage Irish Cheddar mixed with Irish Porter is perfect for any party or as a center piece on any cheese board. When you combine the best Irish Cheddar and the best Irish Porter you get an award winning cheese.
Let's see - I got some garlic salt 'bulk' - I bought a carrot juice - fresh juice, some cliff bars and that's about it -
I won't entirely eliminate sugar - but fairly close.
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