Thread: Food and Drink What's for dinner? Here's mine...
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Old 06-25-2013, 06:14 PM   #157
JASONSAUTO JASONSAUTO is offline
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Join Date: Jun 2008
Location: mid missouri
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Quote:
Originally Posted by J Diddy View Post
I've literally barbecued more in the past month than the past 3 years. Tonights project, a pork rubbed with some peppercorn, grilled asparagus and some partially boiled, partially grilled red taters.

I must be in heaven.
I love asparagus on the grill. Did you just half do the potatoes on the grill or just throw them on for a little flavor.

Asparagus and corn are two of my faves though. Some butter and parmesan cheese on the corn. Then grill
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