Originally Posted by DeezNutz
I don't believe that the sear is a myth. 810 does a grilling segment with the dude from Smoke 'N' Fire, and he claimed that if you can hold your hand over your grill for more than a couple of seconds without having to pull away because of the heat, your grill is incapable of producing a high-quality steak.
This seems legit to me.
It can go either way bro. I made some killer filets a few weeks without the temp being real high. Rare and MR. Great stuff. There isn't always just one way.