Quote:
Originally Posted by Bearcat
I'd fly to Thailand before driving to St. Louis for a meal, but it looks good.  |
Quote:
Originally Posted by Fire Me Boy!
Yep. They probably put Provel in their pud thai.
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You joke, but Thai and Vietnamese take a back seat to Italian alone in St. Louis. The family that runs Thai Gai Yang on the Loop have [or used to have] 4 other restaurants on that block, each with a different aspect of Thai cuisine, casual, formal, French influenced, etc.
http://www.patsthairestaurants.com/cafe.php - the links to the right of 'home' in the banner are each different restaurants.
South Grand has a ton of great Thai and Vietnamese as well.
Serbian food is making a surge in popularity in the Morganford/Gravois area with the recent influx of Serbs to the area.