Thread: Food and Drink Brinkman smoke n grill
View Single Post
Old 06-24-2012, 04:51 PM   #35
crispystl420 crispystl420 is offline
Veteran
 
crispystl420's Avatar
 

Join Date: Jun 2004
Casino cash: $5240
I smoked ribs on this thing yesterday and they turned out great. I just let the charcoal burn down until it was around 220 and then just kept throwing 8-10 pieces of charcoal on at a time, and when it got too hot I put on the soaked chips. It took a little babysitting but the ribs were bad ass. I can tell this is going to be my new hobby.
Posts: 3,394
crispystl420 would the whole thing.crispystl420 would the whole thing.crispystl420 would the whole thing.crispystl420 would the whole thing.crispystl420 would the whole thing.crispystl420 would the whole thing.crispystl420 would the whole thing.crispystl420 would the whole thing.crispystl420 would the whole thing.crispystl420 would the whole thing.crispystl420 would the whole thing.
  Reply With Quote