Thread: Food and Drink -- Please discuss your kitchen hardware/tools/cooking utensils etc...
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Old 06-21-2014, 08:41 AM   #74
chiefzilla1501 chiefzilla1501 is offline
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Quote:
Originally Posted by Fried Meat Ball! View Post
Blood oranges take a bit longer, key limes a bit less.

I can post a recipe later if you'd like. Meyer lemons make the best preserved lemons.
That would be awesome. Yes, for preserved lemons, I only use meyer.
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