Quote:
Originally Posted by Vlad Logicslav
We do but they are a fast food place not a restaurant. Sort of on the order of a downscale Rubio's.
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My bad, Mr. Vlad Logicslav. I see the word "chain" and automatically think of fast-food. Funny, that.
Please allow me to formally withdraw my vote as the only Mexican "restaurant" I patronize here is a local, family-owned place.
You may be interested in this, however. Their tacos are unique in my experience and are based on a family recipe handed down to the owners. The meat filling is combined with green peas. A corn tortilla is folded over the filling and held together with toothpicks. Then the whole thing is deep fried until the tortilla is crisp. They are awesome.
I wonder what their family used before toothpicks were invented, though.
FAX