Thread: Food and Drink Brinkman smoke n grill
View Single Post
Old 08-04-2012, 02:05 PM   #64
jspchief jspchief is offline
BAMF
 
jspchief's Avatar
 

Join Date: Apr 2004
Location: Your Face
Casino cash: $9998710
Quote:
Originally Posted by lewdog View Post
Sounds good. Length of time on a 7lb'er?
Don't cook by time, cook by temp.

You want an internal temp of 190-200. The temp will stall around 170 for 1-2 hours but once it gets past that stall, you get the difference between pork that can be pulled, and pork that needs to be sliced.
__________________
Courage is not the absence of fear but rather the judgment that something is more important than fear.
The brave may not live forever but the cautious do not live at all.
Posts: 27,207
jspchief threw an interception on a screen pass.jspchief threw an interception on a screen pass.jspchief threw an interception on a screen pass.jspchief threw an interception on a screen pass.jspchief threw an interception on a screen pass.jspchief threw an interception on a screen pass.jspchief threw an interception on a screen pass.jspchief threw an interception on a screen pass.jspchief threw an interception on a screen pass.jspchief threw an interception on a screen pass.jspchief threw an interception on a screen pass.
     Reply With Quote