Quote:
Originally Posted by Fire Me Boy!
The texture doesn't really bother me on either polenta or grits. I didn't like the flavor, as much as I dig corn. What about those fried up polenta cakes? Do they taste any different?
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They taste like nothing.
Add flavor.
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In this world of sin and sorrow there is always something to be thankful for; as for me, I rejoice that I am not a Republican.
- H. L. Mencken
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