Quote:
Originally Posted by Bwana
So are you still brewing Bob? I kicked the USELESS flat top range to the curb and bought a nice duel fuel range. Gas on top, with an electric oven, the best of both worlds.
Bottom line, I knocked the dust off my equipment last week and I'm back in business. I cooked up a batch of my Belizean rum coffee last night and my four homemade brandies are now a year old, as of the 16th. It should be a season full of Holiday Cheer!
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sounds like a fun hobby, I would like to learn how to do that. What would be the start up costs?