Quote:
Originally Posted by KCUnited
Oh, and nothing wrong with flour tortillas, it's a northern Mexico thing. What I like about taco stands up here, is that they've mastered the one ply corn tortilla. Sometimes the double ply corn tortillas get a little dry, imo.
|
Now you're talking. Got a little stand here at the beach that serves shrimp tacos with the double corn tortillas. Warm. Good.