[Just Passin' By]

Originally Posted by Fish

You would seriously refrain from an otherwise good restaurant because you couldn't control a minuscule tiny percent of the wage the waiter made? Control of that little difference of gratuity is that important to you? Enough to never return? Over a matter of maybe a single digit percent difference of one transaction out of several dozen throughout that waiter's day? The difference between choosing 18% +/- X, and having to just pay 18%?

Why is controlling that variable important enough to boycott the establishment?

Why Wouldn't it be?