Quote:
Originally Posted by Dayze
i didnt use gelatin in this one; Mainly because I couldn't find it lol. Screw it, I'm sure it'll taste good.
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Noooooo!
The gelatin is there for mouthfeel and texture. Will also help them plump a bit.
I think you'll be fine without, but do it next time. Plain gelatin is normally near the Jello and/or canning items. You won't find it by brand name (plain Jell-O).