Quote:
Originally Posted by Donger
I went to Jack's Stack on Metcalf a few weeks ago, and it was bad. Just bad. And, it's the third time in a row that I've been disappointed there.
|
Went to the Freight House last year and it was just nirvana, we had a wide variety of meats, and it was literally an hour of "
this is the best, . . NO!!
this is the best, . . WAIT!! THIS is the best."
Went to MC last weekend and while it was good, it was just. . . there. The beans were great, but the meat was indistinguishable from any smoked meat available anywhere [including 'famed' baby back ribs]. The burnt ends ranged from dry and crispy to fatty and mushy. The fatty bits I could've replicated with a crockpot and a slow afternoon.
And I've never been a big fan of their sauce, but this time I swear it was tomato soup with a dash of chili powder.
That spicy sauce at OKJoe's OTOH, yowza!!!