|
Not sure if mentioned previously or not....but I see that the original article didnt bring up this point:
What this policy also does....is that it keeps the staff and bartenders from having any incentive to toss a free drink or dessert a customer's way, in an attempt to boost their tip.
I kinda see both sides of that. From a business-owner perspective, that could be detrimental to the bottom line. BUT - I know that my wife and I will be repeat customers if we're taken care of by a particular server or bartender (and ultimately, the establishment makes more money from me).
__________________
Its easier to fool a man, than to convince a man he's been fooled.
|