Quote:
Originally Posted by Fire Me Boy!
Sorry. One of these days, I'm going to buy one of those Kettle Pizza kits for the Weber that turns the traditional Weber kettle into a wood-fired pizza oven. And when I do, I'll start to play with dough, and I'll start here: http://slice.seriouseats.com/
Maybe that will be of some use to you.
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Thanks, I'll check it out. I have been lurking on
http://pizzamaking.com/ for most of my recipes thus far.