Quote:
Originally Posted by 3rd&48ers
Well I went to the grocery store friday and paid 10 bucks for 1 thin tbone and said screw it...
I have a Foodsaver system and just used it to package the steaks in packs of 2 ...
Lots of money saved overall.
All is perfectly vacuum sealed and frozen now
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I have no idea why some of these idiots thought you were cooking 23lbs of food at once!?
I clearly understood that you bought it all for $85 but obviously were freezing some of it.
Sounds like a good deal. I'd take that any day.