Thread: Food and Drink Could Sriracha see an untimely demise?
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Old 11-27-2013, 09:58 AM   #97
DMAC DMAC is offline
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Join Date: Sep 2005
Location: Springfield, MO
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Quote:
Originally Posted by Fire Me Boy! View Post
Eggs, meatball subs, marinara, stir fry, fried rice, French fries, hamburgers, ketchup, wings, barbecue sauce... use it on anything you'd use hot sauce in.
This.

Hell, I even add some to my mac n cheese. Just the right amount enhances flavors and spices.
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