Quote:
Originally Posted by NewPhin
There we go. That's the reaction I was hoping for. 
Pumpkin and Black Bean Soup
Sweet Potato and Swiss Chard Gratin
I made the gratin like two nights ago after the kids went to bed. Made the soup on Sunday. I usually don't cook two things that intensive in one week, but with daylight savings, I'm stuck inside more than usual. |
Ha. Fair enough.
Wife might be able to construct something like that. But I'm pretty reeruned unless it involves some sort of preparation of meat.