Quote:
Originally Posted by phisherman
Where'd you find the Bourbon County Cherry around KC?
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That's the coffee stout, and I found it in Omaha. If I was a coffee drinker, I'd start drinking it with bourbon. I might have to start going up to Omaha just for a beer run every once in a while. One particular Hy-Vee up there is the best kept secret for craft beer drinkers.
Quote:
Originally Posted by TimBone
I'd be interested to hear your thoughts on that Rogue Bacon Maple Ale. I had it and thought it was terrible.
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I was the only one out of 4 who didn't think it was terrible, but it's not something I would buy again, either. It might be better if the bacon and maple were more subtle, because it was kind of like sticking your nose into some old bacon grease.