Quote:
Originally Posted by GloucesterChief
I am sure if you didn't know what it was and ate it, you would like it. Its not a straight vinegar flavor since the salt and sugar cut the sourness quite a bit.
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Isn't it called Piedmont sauce? I've tried S. Carolina BBQ and didn't care for it, but the piedmont sauce with cole slaw is an awesome pulled pork sandwich. I think that's more NC.