Thread: Food and Drink Finally upgraded to a new gas grill
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Old 07-22-2013, 09:36 AM   #102
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Quote:
Originally Posted by Inmem58 View Post
I have a weber chimney starter and it literally takes only 8-10 minutes to get the coals red. I don't see how anyone could have problems with charcoal.
I've never cooked with charcoal. How do you gauge and control the heat?
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