Quote:
Originally Posted by laughsatyou907
coat in olive oil, salt and pepper, then sear each side in a pan on high heat 2 min each side. Then throw it in the broiler for 6 minutes. Perfect steak.
|
Hmmm...I'll try this in the winter. I don't do much if any oven cooking though, I have a convection oven don't even know if there is a broiler. Thanks.