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Today homemade Kung Pao Chicken. Fried Panko coated chicken breast, sauteed and sliced onion, bell pepper, carrot and celery in Kung Pao sauce w/crushed peanut, . . over white basmati
Tomorrow, put on a Crock of SW chicken. Chic breast, bell pepper and onion w/SW spices in crock pot.
Top with tortilla strips, gauc and hot sauce.
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We need the kind of courage that can withstand the subtle corruption of the cynics - E.W.
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