Quote:
Originally Posted by Reaper16
Stingo is incredible, for an English Strong Ale. That small undercurrent of tartness plays so well with the coffee-forward deep malty flavors. That style doesn't quite have the ceiling of a barrel-aged, tart-cherry-added, Belgian Quadrupel. Stingo is a great Right Guard, while BBQ is a great Middle Linebacker.
|
it IS incredible! very very good. I didn't know there were cherries involved. I think I'll go get some more.....
me likey cherries!
I brew a batch once every several years. my last one I made a wheat and poured a gallon of pure cherry juice into it. it was pretty dang good.