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Why do I keep buying ribeyes when ...
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09-29-2013, 01:48 AM
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crazycoffey
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Join Date: Dec 2006
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Ribeye fat grilled right is like bacon. Filet is an extreme opposite; less fat. Both are great cuts and very enjoyable but reliant on perpetration and cooking. Same thing with a strip. Btw anyone choosing a T-bone over a filet or strip is an idiot
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