Attention outdoor chefs, I need your recipes.. - Page 2

JimNasium · 06-30-2005, 06:43 AM

I'm going to a big July 4 bash a week from saturday and need to bring a covered dish of some sort. The host is providing the main course (prolly pulled pork) so I'll need some sort of salad, veggie or dessert. Typically you see a lot of relish trays and pasta salads at this thing and I want to bring something different and special. This party is outdoors, it's always hot and while we have methods to keep the food cool I would prefer to avoid anything with a mayo base as I have no desire to give my friends the runny shits...well, maybe some of them but not all of them. Help a brutha out and give me some killer recipes.

06-30-2005, 06:43 AM	Topic Starter
JimNasium Voodoo Chile Join Date: Jan 2001 Location: At the crossroad Casino cash: $-763143	Attention outdoor chefs, I need your recipes.. I'm going to a big July 4 bash a week from saturday and need to bring a covered dish of some sort. The host is providing the main course (prolly pulled pork) so I'll need some sort of salad, veggie or dessert. Typically you see a lot of relish trays and pasta salads at this thing and I want to bring something different and special. This party is outdoors, it's always hot and while we have methods to keep the food cool I would prefer to avoid anything with a mayo base as I have no desire to give my friends the runny shits...well, maybe some of them but not all of them. Help a brutha out and give me some killer recipes.
Posts: 7,133