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#61 |
Here comes Peter Cottontail!
Join Date: Apr 2006
Location: None of your business
Casino cash: $-70037
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Weekdays I go for easy -- most of the time. Experimenting and playing for other times. It can be time consuming.
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Hello, Bearcat. Two Questions: Are you Malcor? Because call-out threads don't get moved to the Romper Room, but asking who Malcor is, as in being mult was moved there. Only a mod can do that. Why is DC getting over-moderated these days? |
Posts: 168,270
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#62 |
www.nfl-forecast.com
Join Date: Sep 2000
Casino cash: $-458231
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In the oven...
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Posts: 46,032
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#63 |
www.nfl-forecast.com
Join Date: Sep 2000
Casino cash: $-458231
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That recipe is a winner, SR. I made this for 6 family members tonight. I used a mixture of breasts and thighs. I ate a breast and it was good, and the thighs went over well too. I think next time I'll try all thighs. Bone in, skin on is essential. We took the pan broth and poured it over the meat/rice. The apricot flavor was subtle, but the overall flavor was delicious.
This was an extremely simple recipe that even Buzz could make. I also made green beans almondine, which might have been a bigger winner than the chicken, and was a perfect accompaniment to this meal. |
Posts: 46,032
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#64 | |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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Quote:
Boom on the green means amandine. ![]() |
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Posts: 35,253
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#65 |
Thank you
Join Date: May 2014
Casino cash: $-606305
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Well, great. Now I'm hungry and all I have in the fridge is leftover frozen pizza.
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Posts: 23,424
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#66 |
www.nfl-forecast.com
Join Date: Sep 2000
Casino cash: $-458231
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Posts: 46,032
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#67 |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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I wonder if anyone would be interested in a recipe swap kinda like this thread. SR gave me a recipe (years ago, noted) and I cooked and took pictures, and reviewed.
So I could give someone else a recipe, they cook it, take pics and review. Etc. |
Posts: 35,253
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#68 | |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
Casino cash: $895380
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Quote:
Weekends please... |
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Posts: 123,203
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#69 |
Supporter
Join Date: Aug 2000
Casino cash: $8038275
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Don't type with your mouth full.
__________________
We need the kind of courage that can withstand the subtle corruption of the cynics - E.W. |
Posts: 95,642
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#70 |
www.nfl-forecast.com
Join Date: Sep 2000
Casino cash: $-458231
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Sure, I've tried several recipes from here.
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Posts: 46,032
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#71 |
Here comes Peter Cottontail!
Join Date: Apr 2006
Location: None of your business
Casino cash: $-70037
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I made Phobia's Asian slaw once.
__________________
Hello, Bearcat. Two Questions: Are you Malcor? Because call-out threads don't get moved to the Romper Room, but asking who Malcor is, as in being mult was moved there. Only a mod can do that. Why is DC getting over-moderated these days? |
Posts: 168,270
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#72 |
www.nfl-forecast.com
Join Date: Sep 2000
Casino cash: $-458231
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Bump for SR.
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Posts: 46,032
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#73 | |
You Sweetie!
Join Date: Sep 2005
Casino cash: $2021206219
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Quote:
There's a nice chemistry in that sauce. ![]() |
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Posts: 71,691
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#74 |
Under the Sofa
Join Date: Apr 2009
Casino cash: $10010607
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beef
onion noodles pepper tomato paste delicious |
Posts: 4,907
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#75 |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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The sous vide version is happening tomorrow night. Pics will be shared.
I haven't decided if I'm going to replace the brown sugar and sherry with mirin, but there will be garlic and ginger added to the sauce. |
Posts: 35,253
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