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07-09-2017, 09:49 PM | #121 |
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I buy the Kirkland turkey burgers. But I like mayo, cranberry sauce and lettuce on mine. It's abuse to make turkey Mexican.
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07-09-2017, 09:50 PM | #122 |
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07-09-2017, 09:51 PM | #123 |
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07-09-2017, 09:52 PM | #124 |
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07-09-2017, 09:53 PM | #125 |
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side note - off the focus - but I like the idea of using bibb lettuce on burgers, which i don't do a lot of - also - anyone play around w/ fontina cheese?
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07-09-2017, 10:15 PM | #126 |
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07-09-2017, 10:17 PM | #127 |
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i have a whole ****ing freezer full of that brand of ground turkey, turkey bacon, turkey sausage. Its pretty decent when you want to ease up on the beef a little.
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07-09-2017, 10:18 PM | #128 |
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07-09-2017, 10:19 PM | #129 |
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07-10-2017, 01:11 AM | #130 |
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07-10-2017, 06:11 AM | #131 |
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I'm thinking of giving these burgers a try, supposedly has beet juice to make it look more like meat
Last edited by Boiled Chicken; 07-10-2017 at 06:12 AM.. Reason: Beet not beat - gross! |
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07-10-2017, 06:39 AM | #132 | |
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07-10-2017, 07:31 AM | #133 |
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07-10-2017, 07:33 AM | #134 |
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I love fontina, but never had it on a turkey burger. The idea of cheese on a turkey burger doesn't appeal to me. I want to taste turkey—not hide it with cheese or Mexican spices. The cranberry sauce complements turkey as it does with a turkey dinner.
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07-10-2017, 08:00 AM | #135 |
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fair enough - I wasn't necessarily referring to turk burg there - but yeah - I too like that cranberry, turkey combo - bibb lettuce is a nice addition to either beef or turkey, I'd imagine.
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