Which Marinade?

CHIEF4EVER · 11-23-2004, 04:23 PM

As I have to be on the road Thanksgiving, I get to have my Tgiving dinner tonight. Which Marinade would you use for YOUR fried turkey?

**Donger** · 11-23-2004, 04:24 PM

You're supposed to marinade your turkey?

CHIEF4EVER · 11-23-2004, 04:27 PM

Quote:

Originally Posted by Donger

You're supposed to marinade your turkey?

Yes, you inject it in the meat prior to frying.

BIG_DADDY · 11-23-2004, 04:28 PM

Cajun is best for frying a turkey IMO.

MOhillbilly · 11-23-2004, 04:30 PM

Cajun all the way.

BIG_DADDY · 11-23-2004, 04:33 PM

I used this one and it came out great.

http://www.foodnetwork.com/food/reci...6_9870,00.html

CHIEF4EVER · 11-23-2004, 04:33 PM

Quote:

Originally Posted by BIG_DADDY

Cajun is best for frying a turkey IMO.

I got this turkey fryer last year and I will never bake another turkey as long as I live. I am doing an 11 pounder and 2 whole chickens. I could have used the cajun but the wife and son don't like the hot stuff. Therefore I went with Garlic and Herb for the turkey and Lemon Pepper for the chicken. Oil is at 225 degrees so it wont be long before it hits 375 and I can drop those badboys in. I can hardly wait.

BIG_DADDY · 11-23-2004, 04:35 PM

Quote:

Originally Posted by CHIEF4EVER

I got this turkey fryer last year and I will never bake another turkey as long as I live. I am doing an 11 pounder and 2 whole chickens. I could have used the cajun but the wife and son don't like the hot stuff. Therefore I went with Garlic and Herb for the turkey and Lemon Pepper for the chicken. Oil is at 225 degrees so it wont be long before it hits 375 and I can drop those badboys in. I can hardly wait.

Outstanding sounds great. The recipe I posted isn't too hot for future reference.

CHIEF4EVER · 11-23-2004, 04:38 PM

Quote:

Originally Posted by BIG_DADDY

Outstanding sounds great. The recipe I posted isn't too hot for future reference.

I'll have to give it a try. If it is a recipe from Emeril, it has to be good.

11-23-2004, 05:28 PM

Quote:

Originally Posted by CHIEF4EVER

I got this turkey fryer last year and I will never bake another turkey as long as I live. I am doing an 11 pounder and 2 whole chickens. I could have used the cajun but the wife and son don't like the hot stuff. Therefore I went with Garlic and Herb for the turkey and Lemon Pepper for the chicken. Oil is at 225 degrees so it wont be long before it hits 375 and I can drop those badboys in. I can hardly wait.

Outstanding. I pulled my stock pot and burner out of storage earlier in the week. Can't wait.

CHIEF4EVER · 11-23-2004, 05:45 PM

Just dropped the turkey. Only 40 more minutes....

**grandllama** · 11-23-2004, 06:41 PM

I always prefer Lady Marinade

Abba-Dabba · 11-23-2004, 07:21 PM

I tried to marinade a turkey one time. The hole was too big and the neck felt boney.

View Poll Results: Frying a Turkey, which marinade would you use?
Lemon Pepper	2	13.33%
Garlic and Herb	5	33.33%
French Onion	0	0%
Cajun Hot	8	53.33%
Whatever Gaz Says	0	0%
Voters: 15. You may not vote on this poll

11-23-2004, 04:23 PM
CHIEF4EVER Just a man in the 'ghan Join Date: Dec 2002 Location: Jalalabad, Afghanistan Casino cash: $10004900	Which Marinade? As I have to be on the road Thanksgiving, I get to have my Tgiving dinner tonight. Which Marinade would you use for YOUR fried turkey?
Posts: 13,670

11-23-2004, 04:24 PM	#2
Donger "Think BOOM!" Join Date: Nov 2003 Location: 33.675° N 106.475° W Casino cash: $10449900 VARSITY	You're supposed to marinade your turkey? __________________ I think the young people enjoy it when I "get down," verbally, don't you?
Posts: 180,475

11-23-2004, 04:28 PM	#4
BIG_DADDY THE RED MENACE Join Date: Aug 2000 Location: Texas Casino cash: $5158410	Cajun is best for frying a turkey IMO. __________________ The diabolical genius of Marxism-Socialism is that it provides the emotional and intellectual road map for autocrats to persuade millions of people to support their own enslavement to government. ~Mark Levin April 15, 2019
Posts: 32,382

11-23-2004, 04:30 PM	#5
MOhillbilly Mama Tried Join Date: Dec 2002 Location: Missouri Casino cash: $9949903	Cajun all the way.
Posts: 23,371

11-23-2004, 04:33 PM	#6
BIG_DADDY THE RED MENACE Join Date: Aug 2000 Location: Texas Casino cash: $5158410	I used this one and it came out great. http://www.foodnetwork.com/food/reci...6_9870,00.html __________________ The diabolical genius of Marxism-Socialism is that it provides the emotional and intellectual road map for autocrats to persuade millions of people to support their own enslavement to government. ~Mark Levin April 15, 2019
Posts: 32,382

11-23-2004, 05:45 PM	#11
CHIEF4EVER Just a man in the 'ghan Join Date: Dec 2002 Location: Jalalabad, Afghanistan Casino cash: $10004900	Just dropped the turkey. Only 40 more minutes.... __________________ "Igitur qui deciderat pacem, praeparatur bellum" -Flavius Vegetius Renatus
Posts: 13,670

11-23-2004, 06:41 PM	#12
grandllama Hi, I'm Llama Join Date: Dec 2002 Location: Colts Hell Casino cash: $10004900	I always prefer Lady Marinade Attached Thumbnails __________________ How to I put something here?
Posts: 5,723

11-23-2004, 07:21 PM	#13
Abba-Dabba MVP Join Date: May 2001 Casino cash: $4512970	I tried to marinade a turkey one time. The hole was too big and the neck felt boney.
Posts: 18,144

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