French Onion Dip

[philfree]

There's only one good brand and I've never found it anywhere except the Ozarks. Hiland French Onion Dip is the bomb. I got the dip and bag of Wavy Lays and some Coke over ice.....MMMM. It ain't health food folks.

[TribalElder]

Originally Posted by Phobia

A&E is better than all the rest.

Anderson Ericson shits excellence

It is greater than all

See also old fashion cottage cheese brought to you by AE

[Stewie]

Mo' fat, mo' betta!

I've mentioned here before that I worked in a dairy during my college years. The butterfat in products makes a huge difference. From 0% to 38% for dairy products and up to 85% butterfat in cheeses, the higher the tastier.

The trick is to lower the butterfat without losing the creamy texture. It's quite an art.

Oh, and wonder why that deli sandwich tastes better than your homemade sandwich? Most likely it's extra heavy mayonnaise that you can't buy in the store.

[dannybcaitlyn]

Originally Posted by cdcox

One 16 oz container of sour cream.
One packet of Lipton onion soup mix.

Stir together. Refrigerate for 1 hour. Eat.

Better than any pre-made dips.

I agree. This is the way to go!

[Stewie]

Originally Posted by Jewish Rabbi

Hiland, Roberts, Prairie Farms... All the same thing braj.

Yep.

[Alex Smith 4Ever]

Originally Posted by cdcox

One 16 oz container of sour cream.
One packet of Lipton onion soup mix.

Stir together. Refrigerate for 1 hour. Eat.

Better than any pre-made dips.

This is easily the best

[Stewie]

Originally Posted by Alex Smith 4Ever

This is easily the best

Of course it is. Dairies don't use anything close to cream for FO dip. I could add bacon drippings to sour cream and make it even better.

Why do you think homemade ice cream is better than anything in the store?

[philfree]

Originally Posted by Jewish Rabbi

Hiland, Roberts, Prairie Farms... All the same thing braj.

Next time I find myself in a 'situation' I'll have to try one of those.

[Stewie]

Originally Posted by philfree

Next time I find myself in a 'situation' I'll have to try one of those.

Try Aldi FO dip. Their suppliers are the listed dairies. Just a nugget.

[TrebMaxx]

Knorr Leek soup mix. Make just like you do with the Lipton onion soup mix.

[TribalElder]

Originally Posted by Stewie

Try Aldi FO dip. Their suppliers are the listed dairies. Just a nugget.

The aldi dip is pretty good lol

[Baby Lee]

Originally Posted by Wonton Prejudice

I'll raise you

Fail

This is how you do it.



EDIT - I know you were pimping spinach, and mine is dill, but the initial confusion got me MAD hungry for this.

[mdstu]

Originally Posted by TribalElder

The aldi dip is pretty good lol

I mix the Aldi dip with the Aldi Sour Cream to lighten it up and mix in Crushed Red Pepper to spice it up.

[NorthernWV]

Try some Bacon Horseradish Dip
1.5 parts sour cream
1 part horseradish (not sauce)
add bacon bits to liking

adjust flavor by adding more sour cream (blander) or more horseradish (spicier) to how you like it.

[Stewie]

Originally Posted by NorthernWV

Try some Bacon Horseradish Dip
1.5 parts sour cream
1 part horseradish (not sauce)
add bacon bits to liking

adjust flavor by adding more sour cream (blander) or more horseradish (spicier) to how you like it.

That's not French Onion dip... or anything close. There are a million dips out there. Just look them up.

[TribalElder]

Originally Posted by mdstu

I mix the Aldi dip with the Aldi Sour Cream to lighten it up and mix in Crushed Red Pepper to spice it up.

nice. I believe it's something like friendly farms or someshit. That mix sounds tasty.