Fire Me Boy!
01-21-2007, 09:22 AM
So, a few weeks ago I picked my venison up from the butcher. When I got home, I packed it in the deep freeze out in my garage. Well, apparently I removed a big bag of frozen chicken from the deep freeze and set it out to make room for the deer meat.
Since the garage is fairly cold and the chicken was very frozen, it took quite some time for it to thaw and start to rot.
I went out into the garage a week ago, and it didn't really STINK, just kinda smelled sour. I looked around a little, but couldn't find anything. Then it started getting worse.
Yesterday, I decided I was going to find out what it was. So, I looked. And looked. About when I was going to give up, I found it...
Turns out, if you leave a bag of frozen chicken out, over time it'll start to stink.
:Lin:
Since the garage is fairly cold and the chicken was very frozen, it took quite some time for it to thaw and start to rot.
I went out into the garage a week ago, and it didn't really STINK, just kinda smelled sour. I looked around a little, but couldn't find anything. Then it started getting worse.
Yesterday, I decided I was going to find out what it was. So, I looked. And looked. About when I was going to give up, I found it...
Turns out, if you leave a bag of frozen chicken out, over time it'll start to stink.
:Lin: