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View Full Version : Food and Drink What do you folks eat for New Years day?


R8RFAN
01-01-2010, 11:09 AM
In the south
Hog Jowls = Joy
Black Eyed Peas = Prosperity and Good Luck
Collard Greens = Money
Corn bread = Gold

http://i47.tinypic.com/mwut0x.jpg

Mr_Tomahawk
01-01-2010, 11:11 AM
Goat.

R8RFAN
01-01-2010, 11:11 AM
Hog Jowls = Joy
Black Eyed Peas = Prosperity and Good Luck
Collard Greens = Money
Corn bread = Gold

Laugh if you want but I have been eating this every year since I was a kid on NEW YEARS DAY and everything that I have is paid for including my house...
I made the most money I ever did in my life in 2009 during a recession...

This stuff works

Bugeater
01-01-2010, 11:18 AM
Oh great, another thread where R8ers boasts about how successful he is.

Thread tools>Ignore this thread

Slainte
01-01-2010, 11:19 AM
We DON'T eat regurgitation from a previous topic...

http://www.chiefsplanet.com/BB/showthread.php?t=220791

FAILthread.

Skip Towne
01-01-2010, 11:21 AM
Oh great, another thread where R8ers boasts about how successful he is.

Thread tools>Ignore this thread

He's actually Doug fuckin' Heffernan.

BigMeatballDave
01-01-2010, 11:47 AM
Food.

BigMeatballDave
01-01-2010, 11:49 AM
I'm making chili dogs later. Topped with white onions, jalapenos, and cheddar.

Bane
01-01-2010, 11:52 AM
I'm doing wings,and garlic cheese biscuits right now.

R8RFAN
01-01-2010, 12:01 PM
I'm doing wings,and garlic cheese biscuits right now.

never had any garlic cheese biscuits... what kind of cheese and is it added to the dough or added to the top of the biscuits?

mlyonsd
01-01-2010, 12:06 PM
never had any garlic cheese biscuits... what kind of cheese and is it added to the dough or added to the top of the biscuits?
Have you ever eaten at Red Lobster? I think he's talking about those kind of biscuits.

FAX
01-01-2010, 12:08 PM
2 Vodka Martinis - Joy.
1982 Rothschild Chateau Lafite - More joy.
Cheddar Cheese - Cheesy joy.
Triscuits - Salty and crunchy joy.

FAX

|Zach|
01-01-2010, 12:13 PM
Arthur Bryants Beef Sandwich.

R8RFAN
01-01-2010, 12:15 PM
Have you ever eaten at Red Lobster? I think he's talking about those kind of biscuits.

I haven't ate there in 20 + years...

Bane
01-01-2010, 12:17 PM
never had any garlic cheese biscuits... what kind of cheese and is it added to the dough or added to the top of the biscuits?

I use a blend of asadero,monterey,and queso.I add it to the dough and bake for 8-10 min.Pretty good stuff.:thumb:

mlyonsd
01-01-2010, 12:17 PM
I haven't ate there in 20 + years...

The seafood sucks but the biscuits are awesome.

R8RFAN
01-01-2010, 12:20 PM
I use a blend of asadero,monterey,and queso.I add it to the dough and bake for 8-10 min.Pretty good stuff.:thumb:

sounds good