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View Full Version : Life What's your go-to frozen burrito...?


Mr_Tomahawk
06-24-2016, 08:24 PM
Who makes the best frozen burrito?

Do you spruce it up with your own sauces and cheese or do you take it as is straight out of the microwave?


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Baby Lee
06-24-2016, 08:27 PM
Those ones with shredded steak and grated cheese at Sam's Club.

Jewish Rabbi
06-24-2016, 08:36 PM
I eat real food, sorry.

aturnis
06-24-2016, 08:43 PM
I eat real food, sorry.
Tell us about the nature of your bowel movements. Is there even a smell?

Lol. Just fucking with ya. I wish I ate more real food.

Jewish Rabbi
06-24-2016, 08:45 PM
Tell us about the nature of your bowel movements. Is there even a smell?

Lol. Just fucking with ya. I wish I ate more real food.

Ha, I'm busting balls anyway. I ate stuff like that forever before I cleaned up my act a few months ago. Now on the rare occasion I'm traveling and eat fast food... Well let's hope no one pissed on the lid of the toilet at the gas station.

Buzz
06-24-2016, 08:49 PM
El Monterey spicy jalapeno bean & cheese chimichangas

Baby Lee
06-24-2016, 08:50 PM
I eat real food, sorry.

FTR, I was answering the question posed. That's my goto frozen burrito, but I haven't had one in years.

Once I figured out how cheap tortillas and rice and beans were, I pretty much make my own. Got a little grate I put over my rice cooker [w/cilantro and lime] where I put my tortillas. Heat up some fajita steak or refried beans. Sour cream, guac, onion, black olive and take a pick of salsas. Boom all done and ready to order in as short a time as nuking something from the freezer.

Buzz
06-24-2016, 08:59 PM
El Monterey spicy jalapeno bean & cheese chimichangas

On a bed of lettuce with sour cream, cheese and salsa. I may make one before the night is over.

Mr_Tomahawk
06-24-2016, 09:12 PM
On a bed of lettuce with sour cream, cheese and salsa. I may make one before the night is over.



Hell yeah....I love these guilty pleasures!


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Easy 6
06-24-2016, 09:18 PM
I do not do frozen burritos, even in desperation at the gas station

3-4 ply tortilla wrapping, and just enough real filling to somewhat remind you of real food... its right up there with "Landshire" gas station sammiches

srvy
06-24-2016, 09:56 PM
The only answer here is The Bomb with the mystery meat chunks.

Simply Red
06-24-2016, 09:59 PM
I'm not a big frozen burrito fan - I do however enjoy those Patio Dinners. I don't get them anymore - but used to

Simply Red
06-24-2016, 10:00 PM
FTR, I was answering the question posed. That's my goto frozen burrito, but I haven't had one in years.

Once I figured out how cheap tortillas and rice and beans were, I pretty much make my own. Got a little grate I put over my rice cooker [w/cilantro and lime] where I put my tortillas. Heat up some fajita steak or refried beans. Sour cream, guac, onion, black olive and take a pick of salsas. Boom all done and ready to order in as short a time as nuking something from the freezer.

That dude is a moron.

Mr_Tomahawk
06-24-2016, 10:02 PM
FTR, I was answering the question posed. That's my goto frozen burrito, but I haven't had one in years.



Once I figured out how cheap tortillas and rice and beans were, I pretty much make my own. Got a little grate I put over my rice cooker [w/cilantro and lime] where I put my tortillas. Heat up some fajita steak or refried beans. Sour cream, guac, onion, black olive and take a pick of salsas. Boom all done and ready to order in as short a time as nuking something from the freezer.



You are missing the point of this thread...

FTR...I guarantee I can nuke a frozen burrito and eat it before you can make one from scratch.


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DaneMcCloud
06-24-2016, 10:04 PM
You are missing the point of this thread...

FTR...I guarantee I can nuke a frozen burrito and eat it before you can make one from scratch.

That's a positive?

Jewish Rabbi
06-24-2016, 10:38 PM
That dude is a moron.

You seem nice.

lewdog
06-24-2016, 10:44 PM
I haven't eaten a pre-packaged frozen microwave product in years.

I used to eat a shit ton of frozen dinners, burritos and those frozen chinese cartons in college though. God, some of that seemed pretty good at the time.

Now that I don't eat them, my blood pressure thanks me.

Jewish Rabbi
06-24-2016, 10:47 PM
I haven't eaten a pre-packaged frozen microwave product in years.

I used to eat a shit ton of frozen dinners, burritos and those frozen chinese cartons in college though. God, some of that seemed pretty good at the time.

Now that I don't eat them, my blood pressure thanks me.

My college years were almost exclusively fast food and Jacks pizzas. I'm not sure how I'm still alive.

KChiefs1
06-24-2016, 11:06 PM
El Monterey spicy jalapeno bean & cheese chimichangas



Exactly but I add my own homemade salsa to it.


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thabear04
06-24-2016, 11:20 PM
tinas frozen burrito and dip them in ketchup.

Buns
06-25-2016, 12:11 AM
Sweet Earth Baja Breakfast

DaNewGuy
06-25-2016, 01:08 AM
7-11 burritos. They ain't frozen really just refrigerated but still
Good

MTG#10
06-25-2016, 06:28 AM
El Monterey bean and cheese. Wont touch any of the ones with the mystery meat. All I put on it is sour cream and taco bell hot sauce.

DaKCMan AP
06-25-2016, 06:31 AM
http://www.amys.com/images/uploads/products/000073.jpg

Mr_Tomahawk
06-25-2016, 06:51 AM
Awwww yeah


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loochy
06-25-2016, 07:13 AM
The Trader Joe's ones are really good.

KCUnited
06-25-2016, 07:30 AM
The Trader Joe's ones are really good.

Yep, their chicken verde burrito is my fave.

mikeyis4dcats.
06-25-2016, 10:29 AM
El monterrey, pan fried in oil

Baby Lee
06-25-2016, 10:34 AM
You are missing the point of this thread...

FTR...I guarantee I can nuke a frozen burrito and eat it before you can make one from scratch.


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I ANSWERED the point of this thread in the first response. The follow-up you quoted was merely a clarification.

Pasta Little Brioni
06-25-2016, 10:34 AM
SR and i are Patio eskimo brothers it seems

Infidel Goat
06-25-2016, 10:45 AM
http://www.amys.com/images/uploads/products/000073.jpg


Close, but I prefer ...

http://scene7.samsclub.com/is/image/samsclub/0004227200381_A?$img_size_380x380$

KCUnited
06-25-2016, 10:49 AM
As far as upgrades, Herdez 5 Chiles is my house salsa, but I think we already have a thread on that.

srvy
06-25-2016, 10:59 AM
I'm not a big frozen burrito fan - I do however enjoy those Patio Dinners. I don't get them anymore - but used to

Do they still make patio dinners? Growing up I loved those patio mini tacos.

srvy
06-25-2016, 11:05 AM
Winter time when a make a pot of chili i like to nuke a frozen bean burrito then fry it in oil till the outside is browned. Throw some chili on top with cheddar dollop of salsa and wala a In A Tub copy of there burrito chili and cheese. Oh I just buy whatever frozen bean burrito I see at grocery usually Monterrey.

mlyonsd
06-25-2016, 11:08 AM
Winter time when a make a pot of chili i like to nuke a frozen bean burrito then fry it in oil till the outside is browned. Throw some chili on top with cheddar dollop of salsa and wala a In A Tub copy of there burrito chili and cheese. Oh I just buy whatever frozen bean burrito I see at grocery usually Monterrey.

Fried burrito. Yeah buddy. My favorite thing at the Drive in theater when we still had one here.

Hoopsdoc
06-25-2016, 11:11 AM
Dollar General sells frozen Taquitos that are pretty good. Beef and chicken, beef being my favorite.

My 18 year old son can eat a whole box of those for lunch.

Mr_Tomahawk
06-25-2016, 11:21 AM
Curious about these Trader Joes Burritos being discussed...


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Sweet Daddy Hate
06-25-2016, 11:25 AM
None. I live in New Mexico. Are you kidding me with this shit?

Pasta Little Brioni
06-25-2016, 11:32 AM
None. I live in New Mexico. Are you kidding me with this shit?

2 Patios for a buck!!! Lil Mulleys post game treat!

DaneMcCloud
06-25-2016, 11:40 AM
I can make a fresh delicious black bean, long grain Spanish rice and cheese burrito in less than 20 minutes or an awesome (and fresh) breakfast burrito with egg whites, turkey sausage, green, red and orange peppers, onions, cheese and Cholula in less than five minutes.

No way I'd eat a frozen burrito.

Mr_Tomahawk
06-25-2016, 11:43 AM
I can make a fresh delicious black bean, long grain Spanish rice and cheese burrito in less than 20 minutes or an awesome (and fresh) breakfast burrito with egg whites, turkey sausage, green, red and orange peppers, onions, cheese and Cholula in less than five minutes.

No way I'd eat a frozen burrito.



Wow. You are sooooo healthy and cool. Thanks for explaining how one makes a burrito.


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Bwana
06-25-2016, 11:46 AM
I don't think I have had a frozen Burrito in 20 years. I remember it was the go to food (the term food used loosely) after returning home from the bar at 2:30am back in the day. At this point it would have to be a survival situation to get me to eat a skanky frozen burrito.

Baby Lee
06-25-2016, 11:51 AM
I don't think I have had a frozen Burrito in 20 years. I remember it was the go to food (the term food used loosely) after returning home from the bar at 2:30am back in the day. At this point it would have to be a survival situation to get me to eat a skanky frozen burrito.

Gaizzzzz!! yer ruinin Toma's shitty thread!!!

Bwana
06-25-2016, 11:52 AM
Gaizzzzz!! yer ruinin Toma's shitty thread!!!

ROFL

No dude to each their own. I put away my fair share of them back in the day, but not my thing at this point. I love Mexican food BTW as long as it isn't frozen at some point in its life.

keg in kc
06-25-2016, 11:53 AM
I don't like rice or beans. Taco please!

Rausch
06-25-2016, 12:10 PM
ROFL

No dude to each their own. I put away my fair share of them back in the day, but not my thing at this point.

:grr:

Mr. Flopnuts
06-25-2016, 12:48 PM
Don't and haven't done frozen since I was a kid. Once or twice a year though I'll buy a few Resers Red hot beef burritos. Those, fried in oil are fucking awesome. Yeah, I can do better at home. The nostalgia tastes good to me though every once in a while.

Bwana
06-25-2016, 03:34 PM
Don't and haven't done frozen since I was a kid. Once or twice a year though I'll buy a few Resers Red hot beef burritos. Those, fried in oil are ****ing awesome. Yeah, I can do better at home. The nostalgia tastes good to me though every once in a while.

Yep, that's the brand I ate back in the day. You could get the 20 pack for damn near nothing and they were a drunken gut bomb. I would always stick a bunch of extra cheese and hot sauce on them to add a little flavor before hanging them in the microwave. I also remember hitting the head the next day after the late night burrito adventures, mercy! :shake:

https://www.40belowfoods.com/v/vspfiles/photos/Resers-Hot-2.jpg (https://www.google.com/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&ved=0ahUKEwjX6ePQj8TNAhWMx4MKHXW-ATEQjRwIBw&url=https%3A%2F%2Fwww.40belowfoods.com%2FProductDetails.asp%3FProductCode%3DResers-Hot&bvm=bv.125596728,d.amc&psig=AFQjCNGrNbsCBa2S5wHu1JW3lYSgabCYuQ&ust=1466976453637648)

patteeu
06-25-2016, 03:40 PM
What a magical place we have here at CP. It's great to rub elbows with so many people who only date super models and only eat made-from-scratch, organic, gourmet foods that they can whip up in a flash. You guys are amazing.

Baby Lee
06-25-2016, 04:16 PM
What a magical place we have here at CP. It's great to rub elbows with so many people who only date super models and only eat made-from-scratch, organic, gourmet foods that they can whip up in a flash. You guys are amazing.

You're easily impressed by burritos.

KCUnited
06-25-2016, 04:21 PM
I'm 1/8th Mexican, the fuck outta here with this shit.

DaNewGuy
06-25-2016, 04:24 PM
What a magical place we have here at CP. It's great to rub elbows with so many people who only date super models and only eat made-from-scratch, organic, gourmet foods that they can whip up in a flash. You guys are amazing.

Not to mention all the GM's and scouts

patteeu
06-25-2016, 04:25 PM
Not to mention all the GM's and scouts

Oh God yes, I forgot how much draft talent expertise we have here.

scorpio
06-25-2016, 04:35 PM
El Monterey spicy jalapeno bean & cheese chimichangas

Yeah, this is the way to go. I sometimes get chicken or steak. Definitely need to dress it up with some hot sauce.

Predarat
06-25-2016, 04:46 PM
Patio Hot Beef, Bean and Cheese Burrito. Not sure if they make them anymore but this is the closest I found:

https://fa74d61d848a20b729bb-0251b36b713060ab3e0e8321940e01ff.ssl.cf2.rackcdn.com/0048300042560_CF_version_type_large.jpeg

loochy
06-25-2016, 05:31 PM
Yep, their chicken verde burrito is my fave.

I prefer the steak one

And yes folks, it's actual decent quality steak in there

vailpass
06-25-2016, 05:50 PM
I don't think I have had a frozen Burrito in 20 years. I remember it was the go to food (the term food used loosely) after returning home from the bar at 2:30am back in the day. At this point it would have to be a survival situation to get me to eat a skanky frozen burrito.

Same. I'm not against them or anything but if i ate one today they'd have to call the EPA in to evaluate the blast zone around my commode. Though i do enjoy a Sonoran hot dog every now and again.

pr_capone
06-25-2016, 05:55 PM
Filed down El Monterey frozen burrito

DaneMcCloud
06-25-2016, 05:55 PM
Though i do enjoy a Sonoran hot dog every now and again.

Man, I used to LOVE those back in the late 90's and early 2000's. There were vendors on Sunset Blvd and I'd stop and grab a couple on my way home at 2am.

Inspector
06-25-2016, 06:14 PM
Oh...you guys are talking about food.

Shit! I thought this had something to do with some kind of sex toy or something.

(ok, I admit not being really up to speed with sex toys and all.....)

Never mind. Carry on.

Beef Supreme
06-25-2016, 09:09 PM
I always end up scalding the roof of my mouth when I eat a frozen microwave burrito.

scorpio
06-25-2016, 09:32 PM
I always end up scalding the roof of my mouth when I eat a frozen microwave burrito.

The ends are like the surface of the sun and the middle is OK.

Sully
06-25-2016, 10:12 PM
I was just discussing a memory with my wife last night. In HS, my parents kept the freezer stocked with Sancho frozen burritos. I lived off those things for years.

Buzz
06-25-2016, 10:47 PM
Pretty sure why 50% of the frozen burrito snobs think they are shit is because they nuke it in the microwave. Bake it and drink a beer until ready.

vailpass
06-25-2016, 11:03 PM
Pretty sure why 50% of the frozen burrito snobs think they are shit is because they nuke it in the microwave. Bake it and drink a beer until ready.

If you're going to take time to bake something it's a frozen burrito?

Demonpenz
06-25-2016, 11:16 PM
I pan fried a frozen burrito one time. It was delicious

Buzz
06-25-2016, 11:29 PM
If you're going to take time to bake something it's a frozen burrito?

Yes, turn on oven, sit on ass and drink beer. Wait, it's done? Profit.

srvy
06-26-2016, 12:12 AM
Now come on nobody ever had these at a convenience store?
http://2.bp.blogspot.com/_hT5a9DSXCmU/S-ryphA_AoI/AAAAAAAAAGA/kzrZDlPhHEI/s1600/the-bomb-burritos-group.jpg
Don Miguel I just referred to it as the bomb. I have bought Don Miguel elsewhere but seem El Monterey has now cornered the frozen burrito market.

srvy
06-26-2016, 12:16 AM
Other brands I have seen but not tried Jose Ole and Tina's. Anyone had experience with these?

Buzz
06-26-2016, 12:24 AM
just made this in honor of this thread, yes, I am fat and happy!

Fire Me Boy!
06-26-2016, 06:46 AM
Don't do frozen burritos. Fresh ones are pretty easy, even with leftover ingredients.

Last weekend, I took some leftover smoked brisket, some leftover red potatoes, scrambled some eggs, some shredded cheese, a drizzle of Gates, and had a kick-ass breakfast burrito.

If you haven't tried it, I highly recommend one.

Donger
06-26-2016, 06:57 AM
I've never had a burrito.

Sweet Daddy Hate
06-26-2016, 07:01 AM
LMAO

FrozenBurrito=DumpserFood (http://www.chiefsplanet.com/BB/tags.php?tag=FrozenBurrito%3DDumpserFood)

Fire Me Boy!
06-26-2016, 07:04 AM
I've never had a burrito.



You can't be serious.

Donger
06-26-2016, 07:07 AM
You can't he serious.

I am. There's something in "authentic" Mexican food that makes me vomit. I suspect that it's cumin, but I'm not sure.

Fire Me Boy!
06-26-2016, 07:11 AM
I am. There's something in "authentic" Mexican food that makes me vomit. I suspect that it's cumin, but I'm not sure.



Cilantro? That stuff's gross.

Do you like chili? Cumin in most every kind of chili.

Donger
06-26-2016, 07:17 AM
Cilantro? That stuff's gross.

Do you like chili? Cumin in most every kind of chili.

No, not cilantro.

Same thing with chili. I like it, but I have to make it myself and avoid getting chili powder with cumin in it. Same goes with tacos.

Fire Me Boy!
06-26-2016, 07:30 AM
No, not cilantro.



Same thing with chili. I like it, but I have to make it myself and avoid getting chili powder with cumin in it. Same goes with tacos.



Do you not like it, or does it literally make you vomit? Ever been tested for an allergy?

That's too bad. I love cumin (a little goes a long way).

Either way, you definitely need to make yourself some cumin-free taco meat and rectify this burrito issue.

Donger
06-26-2016, 07:33 AM
Do you not like it, or does it literally make you vomit? Ever been tested for an allergy?

That's too bad. I love cumin (a little goes a long way).

Either way, you definitely need to make yourself some cumin-free taco meat and rectify this burrito issue.

Literally makes me vomit, within 30 minutes or so.

Never been tested.

I've got a taco mix that doesn't contain cumin. Honestly, I don't even know the difference between a taco and a burrito. The wife and daughter love Chipotle and always get their burritos. Maybe I'll check it out.

Iowanian
06-26-2016, 07:40 AM
A time machine because I haven't eaten one of those microwaved turds since 2003.

Fire Me Boy!
06-26-2016, 07:49 AM
Literally makes me vomit, within 30 minutes or so.



Never been tested.



I've got a taco mix that doesn't contain cumin. Honestly, I don't even know the difference between a taco and a burrito. The wife and daughter love Chipotle and always get their burritos. Maybe I'll check it out.



Looks like mostly it's about the size. A taco is intended to be a snack, a burrito is a meal.

http://www.diffen.com/difference/Burrito_vs_Taco

Donger
06-26-2016, 07:54 AM
Looks like mostly it's about the size. A taco is intended to be a snack, a burrito is a meal.

http://www.diffen.com/difference/Burrito_vs_Taco

I've seen the rice in their burritos. And beans. I hate beans.

Fire Me Boy!
06-26-2016, 08:08 AM
I've seen the rice in their burritos. And beans. I hate beans.



So don't order beans...

Donger
06-26-2016, 08:13 AM
So don't order beans...

I'll never "order" Mexican food again, because of the above. I might try making one myself.

DaneMcCloud
06-26-2016, 10:56 AM
Literally makes me vomit, within 30 minutes or so.

Never been tested.

I've got a taco mix that doesn't contain cumin. Honestly, I don't even know the difference between a taco and a burrito. The wife and daughter love Chipotle and always get their burritos. Maybe I'll check it out.

Tacos, depending on the region of origin, can be very different. But the main difference between a burrito and a taco is that a corn tortilla is used for tacos and flour tortillas are used for burritos.

Tacos are generally much smaller in size compared to a burrito.

Sweet Daddy Hate
06-26-2016, 11:35 AM
Cilantro? That stuff's gross.

Do you like chili? Cumin in most every kind of chili.

Please never cook Southwestern food ever again.

Thanks!

DaneMcCloud
06-26-2016, 12:11 PM
I'll never "order" Mexican food again, because of the above. I might try making one myself.

Dude, as many times as you've visited Los Angeles for work, you've never hit one of the hundreds (if not thousands) of taco stands all over the city? Never old school Mexican restaurants like El Cholo or Casa Vega or Frida, et al?

Chipotle isn't Mexican food. It's Amercianized Mexican food. That doesn't make is bad, it makes it not authentic.

And cilantro rules, whether it's on tacos, as a garnish to enchiladas and especially in guacamole.

KCUnited
06-26-2016, 12:17 PM
Whether simmering in the summer or making soups in the winter, I'm a jar a week user of Goya Recaito.

http://i1290.photobucket.com/albums/b539/KCUnited1/28ef4c91-7f7d-440a-b103-4de449f6b0e9_zpsbqyn1htv.jpg

Pasta Little Brioni
06-26-2016, 12:31 PM
Americanized > "authentic "

DaneMcCloud
06-26-2016, 12:33 PM
Americanized > "authentic "
Not in my opinion.

Actually, it's not even close. I'll take authentic everyday of the week. It's SO much more flavorful.

Easy 6
06-26-2016, 12:37 PM
Whether simmering in the summer or making soups in the winter, I'm a jar a week user of Goya Recaito.

http://i1290.photobucket.com/albums/b539/KCUnited1/28ef4c91-7f7d-440a-b103-4de449f6b0e9_zpsbqyn1htv.jpg

Thats an interesting looking product, never seen it before, would definitely try it

Not sure where FMB is coming from, if you dont like cilantro... you dont like mexican food

Miles
06-26-2016, 12:41 PM
Not in my opinion.

Actually, it's not even close. I'll take authentic everyday of the week. It's SO much more flavorful.

Depends where you are and what you mean by authentic. Texas is obviously full of Americanized places but several interior Mexican restaurants I know are excellent.

lewdog
06-26-2016, 12:41 PM
Americanized > "authentic "

Opposite day is Wednesday I thought?

Fire Me Boy!
06-26-2016, 12:43 PM
Thats an interesting looking product, never seen it before, would definitely try it



Not sure where FMB is coming from, if you dont like cilantro... you dont like mexican food



You know, it's pretty easy to make food without the use of a particular spice? As in, sans cilantro.

KCUnited
06-26-2016, 12:44 PM
Thats an interesting looking product, never seen it before, would definitely try it

Not sure where FMB is coming from, if you dont like cilantro... you dont like mexican food

It's basically a green version of a sofrito (which Goya also mass produces), which is just a quick cooking base of onion, garlic, peppers, (herbs in this case) and oil.

Fire Me Boy!
06-26-2016, 12:44 PM
Please never cook Southwestern food ever again.

Thanks!



Lick my balls.

Thanks!

lewdog
06-26-2016, 12:46 PM
Not sure where FMB is coming from, if you dont like cilantro... you dont like mexican food

FMB obviously doesn't like authentic Mexican food. Then again he's a white man living in Alabama and probably only has choices to restaurants that contain Taco in the name.

Pablo
06-26-2016, 12:48 PM
I add chopped cilantro to my quesalupa for that authentic touch only real taco people understand.

Fire Me Boy!
06-26-2016, 12:50 PM
FMB obviously doesn't like authentic Mexican food. Then again he's a white man living in Alabama and probably only has choices to restaurants that contain Taco in the name.



I've had some very good Mexican in Tucson and during my work travel. But generally, I'm not big on the cuisine. But again, there are dishes that don't use cilantro or are added at the very end, and it's very easy to order it without.

Pasta Little Brioni
06-26-2016, 12:52 PM
I add chopped cilantro to my quesalupa for that authentic touch only real taco people understand.

ROFL

KCUnited
06-26-2016, 12:53 PM
It's certainly not limited to Mexican food. Coriander, Chinese parsley, its worldwide. Ever had a Bánh mě without cilantro...me either.

Pasta Little Brioni
06-26-2016, 12:53 PM
Flour >>>Corn Tortilla

Pablo
06-26-2016, 12:57 PM
Flour >>>Corn Tortilla

Whipped up a batch of authentic tacos last week. Soft, supple flour tortillas steamed in the microwave for a minute. 80-20 ground beef with la tiara package mix. Topped with the finest sour cream and sharp cheddar cheese. Extra cilantro. Extra onion. Crushed nacho cheese doritos over the top for that Arizona touch I've heard so much about.

Fire Me Boy!
06-26-2016, 12:58 PM
It's certainly not limited to Mexican food. Coriander, Chinese parsley, its worldwide. Ever had a Bánh mě without cilantro...me either.



I can't help that it tastes like cleaning supplies to me.

lewdog
06-26-2016, 12:59 PM
I can't help that it tastes like cleaning supplies to me.

Why are your eating cleaning supplies? That might have fucked up your taste buds.

Pasta Little Brioni
06-26-2016, 01:00 PM
Whipped up a batch of authentic tacos last week. Soft, supple flour tortillas steamed in the microwave for a minute. 80-20 ground beef with la tiara package mix. Topped with the finest sour cream and sharp cheddar cheese. Extra cilantro. Extra onion. Crushed nacho cheese doritos over the top for that Arizona touch I've heard so much about.

Lew will cut you ROFL

KCUnited
06-26-2016, 01:01 PM
I love cilantro and feel it can be easily heavy handed at times. I'm not a big raw white onion guy, which can turn me off from a lot of authentic Mexican dishes if used with a heavy hand. I don't let it broad brush and entire regional/ethnic cuisine when it happens though.

Pasta Little Brioni
06-26-2016, 01:05 PM
Pablo it's not "authentic " unless it includes the butt nuggets from the tanned dude in the taco truck

lewdog
06-26-2016, 01:07 PM
Lew will cut you ROFL

Definitely not. There's a time and a place for everything. I don't mind Americanized Mexican sometimes but I'd gladly take authentic Mexican over it.

Fire Me Boy!
06-26-2016, 01:07 PM
I love cilantro and feel it can be easily heavy handed at times. I'm not a big raw white onion guy, which can turn me off from a lot of authentic Mexican dishes if used with a heavy hand. I don't let it broad brush and entire regional/ethnic cuisine when it happens though.


It's not a heavy-hand thing. Even a little tastes like soap, dude.

I am able to find food in Mexican restaurants that don't use cilantro. So I'm not painting anything. Others are the ones saying I don't like an entire cuisine because I have genetics that make cilantro revolting to me.

I don't dislike the cuisine. I just have to be in the right mood for it. And if I'm going to have it, I'd rather make it myself.

KCUnited
06-26-2016, 01:13 PM
It's not a heavy-hand thing. Even a little tastes like soap, dude.

I am able to find food in Mexican restaurants that don't use cilantro. So I'm not painting anything. Others are the ones saying I don't like an entire cuisine because I have genetics that make cilantro revolting to me.

I don't dislike the cuisine. I just have to be in the right mood for it. And if I'm going to have it, I'd rather make it myself.

So same with Asian cuisine then?

Pablo
06-26-2016, 01:13 PM
Pablo it's not "authentic " unless it includes the butt nuggets from the tanned dude in the taco truckI always order the ground turkey, kale, quinoa, cilantro taco plate. Authentic and packed with flavor. The butt nuggets taste better than black beans at least.

KCUnited
06-26-2016, 01:15 PM
Pasta Giant COMO confirming my palate is on point.

Pablo
06-26-2016, 01:17 PM
I do kind of feel bad for FMBs genetic inferiority. Pico and guacamole without cilantro just suck.

Fire Me Boy!
06-26-2016, 01:21 PM
So same with Asian cuisine then?



I've not had the pleasure of really having "authentic" Asian, just what I could get in the restaurants where I've lived, some more authentic than others. But again, it's not that hard to find dishes without it, or at least where it's little more than garnish.

:shrug:

Fire Me Boy!
06-26-2016, 01:23 PM
I do kind of feel bad for FMBs genetic inferiority. Pico and guacamole without cilantro just suck.



I feel it's more like I'm an early version X-Man. I feel bad that you people aren't more evolved.

:D

KChiefs1
06-26-2016, 01:28 PM
No way I'd eat a frozen burrito.



Thanks for your contribution to the topic.




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Buzz
06-26-2016, 01:30 PM
Not sure if it was from the fiddy cent crappy azz frozen burrito or not but I just took a dump and that was either a piece of lettuce or my intestine I left in the toilet bowl.

TLO
06-26-2016, 01:54 PM
**** DAFACE. **** THE MODS.

FREE HOOTIE, THIG LIFE, AND CLAY!

scorpio
06-26-2016, 01:57 PM
http://brandwerksgroup.com/wp-content/uploads/2013/01/SSGCS.jpg

Fire Me Boy!
06-26-2016, 02:14 PM
**** DAFACE. **** THE MODS.



FREE HOOTIE, THIG LIFE, AND CLAY!



Don't forget Inmem.

Easy 6
06-26-2016, 02:21 PM
Lets be clear here...

IF YOU DONT LIKE CILANTRO YOU'RE A F*GG*T

LoneWolf
06-26-2016, 02:25 PM
Don't forget Inmem.

Who could forget that dumbass?

Sweet Daddy Hate
06-26-2016, 02:35 PM
Lick my balls.

Thanks!

LMAO

Fire Me Boy!
06-26-2016, 02:35 PM
Lets be clear here...



IF YOU DONT LIKE CILANTRO YOU'RE A F*GG*T



Thank you for announcing to the world that you're a fucking moron.

Let's also be clear, this is filter evasion, a bannable offense.

Easy 6
06-26-2016, 02:42 PM
Thank you for announcing to the world that you're a ****ing moron.

Let's also be clear, this is filter evasion, a bannable offense.

ROFL

I KNEW you would lose your shit over that, you're waaay too touchy... lighten the **** up

Fire Me Boy!
06-26-2016, 02:44 PM
ROFL



I KNEW you would lose your shit over that, you're waaay too touchy... lighten the **** up



Totally having fun, no shit lost. Just brought out the big guns. Though calling someone that name is never OK.

If I was really that touchy, I'd have red flagged you or reported the post.

Donger
06-26-2016, 03:01 PM
Dude, as many times as you've visited Los Angeles for work, you've never hit one of the hundreds (if not thousands) of taco stands all over the city? Never old school Mexican restaurants like El Cholo or Casa Vega or Frida, et al?

Chipotle isn't Mexican food. It's Amercianized Mexican food. That doesn't make is bad, it makes it not authentic.

And cilantro rules, whether it's on tacos, as a garnish to enchiladas and especially in guacamole.

Yes, that's correct.

Sorter
06-26-2016, 03:01 PM
Totally having fun, no shit lost. Just brought out the big guns. Though calling someone that name is never OK.

If I was really that touchy, I'd have red flagged you or reported the post.

Why not?

Easy 6
06-26-2016, 03:04 PM
Totally having fun, no shit lost. Just brought out the big guns. Though calling someone that name is never OK.

If I was really that touchy, I'd have red flagged you or reported the post.

Yeah, No

You lost your shit, took it seriously right off the bat instead of seeing it for what it was

DaneMcCloud
06-26-2016, 03:05 PM
Yes, that's correct.

Wow, that's shocking. How about the plethora of Thai, Vietnamese, Chinese and Japanese restaurants? Sushi row?

Pablo
06-26-2016, 03:05 PM
That comment hit a nerve.

A long, thick, throbbing...... nerve.

Fire Me Boy!
06-26-2016, 03:13 PM
Yeah, No



You lost your shit, took it seriously right off the bat instead of seeing it for what it was



Sorry man, it actually didn't. I'm not new here, I'm not new to you.

Baby Lee
06-26-2016, 03:20 PM
Lets be clear here...

IF YOU DONT LIKE CILANTRO YOU'RE A F*GG*T

Like this?

https://www.theeasymarket.com/image/cache/data/0000000004889-500x500.jpg

eDave
06-26-2016, 03:22 PM
Like this?

https://www.theeasymarket.com/image/cache/data/0000000004889-500x500.jpg

I think he means like this:

http://4.bp.blogspot.com/-x2qyw6oTh7w/UxiKod2SNmI/AAAAAAAAAtI/sLUwq3-oSYI/s1600/bundle-of-sticks-from-wikin.gif

Donger
06-26-2016, 03:26 PM
Wow, that's shocking. How about the plethora of Thai, Vietnamese, Chinese and Japanese restaurants? Sushi row?

LMAO

Sorry, no. I eat at a sushi restaurant with my client in MP, but I order the fried shrimp. The servers always look at me funny.

There are some great Asian places in San Gabriel, as I'm sure you know.

Oh, and I've not only never eaten at a taco stand in LA, I've never eaten at a taco stand anywhere.

:D

DaneMcCloud
06-26-2016, 03:37 PM
LMAO

Sorry, no. I eat at a sushi restaurant with my client in MP, but I order the fried shrimp. The servers always look at me funny.

There are some great Asian places in San Gabriel, as I'm sure you know.

Oh, and I've not only never eaten at a taco stand in LA, I've never eaten at a taco stand anywhere.

:D
Wow, very interesting. Thanks for sharing.

I have to admit that when I first moved to Los Angeles in 1993, I had a very limited palate. I'd never had sushi, Chinese, Thai or Pho, let alone authentic Mexican food. Tex Mex, burgers and fast food chains were pretty much all I had experienced.

But as time went along, I was introduced to pretty much everything, to the previously mentioned cuisines real Jewish deli, bagels and lox (What? An untoasted bagel?) to Kosher, Lebanese and so many more, often times due to department lunches on the Paramount and Universal lots.

I don't think I've eaten any type of ethnic food that I haven't enjoyed. The biggest decision is generally, "What am I in the mood to eat?".

KCUnited
06-26-2016, 04:07 PM
I've not had the pleasure of really having "authentic" Asian, just what I could get in the restaurants where I've lived, some more authentic than others. But again, it's not that hard to find dishes without it, or at least where it's little more than garnish.

:shrug:

I can't argue against a genetic fallacy. Fortunately like you said, there's many different altered versions of common worldly dishes.

Gonzo
06-26-2016, 04:13 PM
**** DAFACE. **** THE MODS.

FREE HOOTIE, THIG LIFE, AND CLAY!

You've reposted this multiple times.

Now you're one of the "missing planeteers" asshat.
Enjoy your vacation.

Buzz
06-26-2016, 04:24 PM
ROFL

:clap:

Sweet Daddy Hate
06-26-2016, 05:30 PM
You've reposted this multiple times.

Now you're one of the "missing planeteers" asshat.
Enjoy your vacation.

Oh shit.....

LMAO

lewdog
06-26-2016, 05:41 PM
Just for clarification.

Do they even let Mexican immigrants into Kansas or Missouri?

eDave
06-26-2016, 05:43 PM
Just for clarification.

Do they even let Mexican immigrants into Kansas or Missouri?

You have no idea. Kansas at least.

Sweet Daddy Hate
06-26-2016, 05:48 PM
Just for clarification.

Do they even let Mexican immigrants into Kansas or Missouri?

Si.

lewdog
06-26-2016, 05:57 PM
You have no idea. Kansas at least.

Well I know in Montana we sure as shit didn't!!!

eDave
06-26-2016, 05:58 PM
Well I know in Montana we sure as shit didn't!!!

It's odd actually. As you know, I visit Dodge City every year and the hispanic population there is in stark contrast to Phoenix. And the divide is noticeable.

SAUTO
06-26-2016, 06:31 PM
Just for clarification.

Do they even let Mexican immigrants into Kansas or Missouri?

ROFL

Mr_Tomahawk
06-26-2016, 06:47 PM
So, frozen burritos...


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lewdog
06-26-2016, 07:05 PM
So, frozen burritos...


Sent from my iPhone using Tapatalk

Only if you're white, live in middle America, dislike cilantro, married your sister and hate Mexicans.

Buck
06-26-2016, 07:12 PM
Did you guys get this shit called Taco Snack in elementary school? Those were legit.

LoneWolf
06-26-2016, 07:27 PM
It's odd actually. As you know, I visit Dodge City every year and the hispanic population there is in stark contrast to Phoenix. And the divide is noticeable.

My wife is from Dodge City. The only place in America I've ever felt like a minority is in the Dodge City Wal-Mart.

Baby Lee
06-26-2016, 07:31 PM
Did you guys get this shit called Taco Snack in elementary school? Those were legit.

Everything I ate in grade school came in this

https://p2.liveauctioneers.com/171/12491/3515376_1_l.jpg

And not good stuff either. Healthy stuff. Mom was convinced if I ate 'healthy' I didn't need whatever it was they gave hyperactive kids at the time, Ritalin I think.

So I got homemade whole wheat bread with GNC's ground natural peanut butter and sugar-free home canned jelly, carrot sticks, granola, and skim milk.

DaneMcCloud
06-26-2016, 07:44 PM
My wife is from Dodge City. The only place in America I've ever felt like a minority is in the Dodge City Wal-Mart.

I take it you've never been to Los Angeles or San Francisco?

LoneWolf
06-26-2016, 07:51 PM
I take it you've never been to Los Angeles or San Francisco?

I've been to San Francisco, San Diego, and Los Angeles. I can't say I ever felt like a minority even when surrounded by many people of other races.

The Wal-Mart I was referring to is like walking into Mexico. When I'm with my wife it feels like we're on vacation and she is my tour guide.

Pasta Little Brioni
06-26-2016, 07:51 PM
Pasta Giant COMO confirming my palate is on point.

Dude i have predicted the Chiefs exact record 3 years running....Como i am not. Your palate sucks dude :)

vailpass
06-26-2016, 07:52 PM
just made this in honor of this thread, yes, I am fat and happy!

I admit, never seen a frozen burrito look that good.

LoneWolf
06-26-2016, 07:53 PM
Dude i have predicted the Chiefs exact record 3 years running

I call bullshit.

Simply Red
06-26-2016, 07:54 PM
your mom is like a cold burrito - I remember that was one RR69 said one time! ROFL

Simply Red
06-26-2016, 07:54 PM
Everything I ate in grade school came in this

https://p2.liveauctioneers.com/171/12491/3515376_1_l.jpg

And not good stuff either. Healthy stuff. Mom was convinced if I ate 'healthy' I didn't need whatever it was they gave hyperactive kids at the time, Ritalin I think.

So I got homemade whole wheat bread with GNC's ground natural peanut butter and sugar-free home canned jelly, carrot sticks, granola, and skim milk.

Olive Loaf?

vailpass
06-26-2016, 07:56 PM
Olive Loaf?

That lunch kit is legit though...

Pasta Little Brioni
06-26-2016, 07:58 PM
I call bullshit.

Why? Several including Dane i believe have as well. It's not a big deal, but Como curse i don't bring.

Deberg_1990
06-26-2016, 08:01 PM
I used to enjoy the 7-11 frozen burritos in my youth. Bean and cheese usually. There was always a number associated with each type.


Haven't been inside a 7-11 in decades. Do they still sell those?

Pasta Little Brioni
06-26-2016, 08:04 PM
Deberg would you plow a couple 50 cent patios?

Baby Lee
06-26-2016, 08:04 PM
I used to enjoy the 7-11 frozen burritos in my youth. Bean and cheese usually. There was always a number associated with each type.


Haven't been inside a 7-11 in decades. Do they still sell those?

Did you just ask if 7-11 still carried burritos?

ROFL ROFL

Hay gaiz, does Walmart still sell tube socks?

eDave
06-26-2016, 08:05 PM
Did you just ask if 7-11 still carried burritos?

ROFL ROFL

Hay gaiz, does Walmart still sell tube socks?

ROFL

Pasta Little Brioni
06-26-2016, 08:08 PM
Did you just ask if 7-11 still carried burritos?

ROFL ROFL

Hay gaiz, does Walmart still sell tube socks?

Maybe he uses a burrito wrapper as a spunk bank

Mr_Tomahawk
06-26-2016, 08:24 PM
Talk shit in the Frozen Burrito thread and get banned!


Sent from my iPhone using Tapatalk

Donger
06-26-2016, 09:19 PM
I take it you've never been to Los Angeles or San Francisco?

Dodge City has a higher percentage of Hispanics than LA.

DaneMcCloud
06-26-2016, 09:29 PM
Dodge City has a higher percentage of Hispanics than LA.

Then you should visit asap and have some tacos :D

srvy
06-26-2016, 10:41 PM
Did you just ask if 7-11 still carried burritos?

ROFL ROFL

Hay gaiz, does Walmart still sell tube socks?

Hey dont knock tube socks there back in with gals. Shorty short running shorts and striped knee high tube sucks aka 80s rollerskating fad. I have seen quite a bit and looks damn good oh to be in my 20s again.

WhawhaWhat
06-27-2016, 05:16 AM
I grew up eating Aldi frozen burritos almost every day with half of a slice of American cheese on the top.

I'm also in the "Cilantro tastes like soap" group. I can't stand the stuff raw.

Fire Me Boy!
06-27-2016, 05:24 AM
I grew up eating Aldi frozen burritos almost every day with half of a slice of American cheese on the top.

I'm also in the "Cilantro tastes like soap" group. I can't stand the stuff raw.



I think maybe it makes a difference the amount and whether or not it's cooked. When I really notice it is when it's raw or sprinkled on as if it were parsley.

srvy
06-27-2016, 11:27 AM
Simple those that want to put cilantro on there frozen bean burrito may and that dont may not.

Now back to best frozen bean burritos.

loochy
06-27-2016, 11:31 AM
I just finished my trader joe's steak burrito.

Yum.

Fire Me Boy!
06-27-2016, 11:45 AM
Simple those that want to put cilantro on there frozen bean burrito may and that dont may not.

Now back to best frozen bean burritos.



Why's it gotta be a bean burrito?

gblowfish
06-27-2016, 11:54 AM
The problem with microwave burritos is, you either over-nuke them where the contents are lava hot, or, you under-nuke them and you get little frozen spots on the inside. Hard to strike the perfect balance.

srvy
06-27-2016, 12:07 PM
Why's it gotta be a bean burrito?
It doesn't but most frozen burritos with meat your hard pressed to find anything resembling meat. The bean just seams a safer bet add chilli meat at home.

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srvy
06-27-2016, 12:08 PM
The problem with microwave burritos is, you either over-nuke them where the contents are lava hot, or, you under-nuke them and you get little frozen spots on the inside. Hard to strike the perfect balance.
You gotta let them stand for the 3 minutes the package states or suffer the consequences.

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