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For future reference, assuming another carton of eggs ever makes it's way into the Iowanian residence.....
http://www.recipesource.com/main-dis...1/rec0137.html The Perfect Hard Boiled Egg Recipe By : Julia Child, “The Way to Cook” Serving Size : 1 Preparation Time :0:40 Categories : Cheese/Eggs Family Recipes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- For 1-4 Eggs: 1 to 4 Eggs 2 quarts water -- * see note For 12 Eggs: 12 Eggs 3 1/2 quarts water -- * see note For 24 Eggs: 24 Eggs 6 quarts water -- * see note Special Equipment_________________________ High (not wide) Saucepan with cover Bowl w/ice cubes & water (large enough to completely cover eggs) *note: water should cover the eggs by 1 inch, so use a tall pan, and limit cooking to 2 dozen eggs at a time. 1. Lay the eggs in the pan and add the amount of cold water specified. Set over high heat and bring just to the boil; remove from heat, cover the pan, and let sit exactly 17 minutes. 2. When the time is up, transfer the eggs to the bowl of ice cubes and water. Chill for 2 minutes while bringing the cooking water to the boil again. (This 2 minute chilling shrinks the body of the egg from the shell.) 3. Transfer the eggs (6 at a time only) to the boiling water, bring to the boil again, and let boil for 10 seconds - this expands the shell from the egg. Remove eggs, and place back into the ice water. Chilling the eggs promptly after each step prevents that dark line from forming, and if time allows, leave the eggs in the ice water after the last step for 15 to 20 minutes. Chilled eggs are easier to peel, as well. The peeled eggs will keep perfectly in the refrigerator, submerged in water in an uncovered container, for 2 to 3 days. - - - - - - - - - - - - - - - - - - NOTES : The perfect hard boiled egg has a tender white, and a yolk properly set. There is not the faintest darkening of yolk where the white encircles it (a chemical reaction caused by too much heat in the cooking process). Eggs cooked this way can also be peeled neatly. The system described here, developed by the Georgia Egg Board, takes a bit of fussing - but it really does produce an absolutely Perfect Hard Boiled Egg! |
Say you ate the eggs, and the smell is what the eggs do to you.
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sounds like you waited too long
to nuke some eggs |
I'm thinking this one is going to rank right up there, but still behind the first time I went to ride a bull, and as I strutted out of the house, my dad saying "don't bust your ass"...
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I know there are some good, hard-earned lessons in the day crew.
Somewhere, one of you is dying to post your "don't use superglue for lube" story. |
If you ever engage in an argument with your wife that you've had numerous times before, never... ever... say, "Oh, are we gonna argue over this shit again? 'Cause I'm gonna need a ****ing chair."
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Also, don't argue over piracy on an internet bulletin board.
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Well, you're still amongst the living. How did the missus take it? It could'nt have been too bad.
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If you're driving in an unfamiliar area in the middle of a huge downpour, don't assume that the intersection in front of you is flat with a few inches of water on it. It is possible for the intersection to be a few feet lower than the road you are on, and simply filled with water.
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How bad do you think it was? |
Holy crap! That's even better than (also something not to say to wife/girlfriend) "did you want to talk about something or did you just call to bitch at me?"
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I had a lady friend, she had a kid, she didn't take real good care of the kid, so everyone told me that she was bad news and move on. Well I am bored, alone, and don't have many lady friends who aren't toothless or 300 pounds so I stuck with her. Obvouisly it didn't work out :shakefist:
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After an argument in the morning and attending a funeral that afternoon and reminiscing about the service don't mention that the correct song to be played at the wife's funeral is Ding - Dong - The - Witch - Is - Dead.
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