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mushrooms are probably the best veg to grill - whole button - get crispy and smoky on the outside while staying juicy inside
cauliflower is great too (marinate it in olive oil and siracha)...but i've never tried to skewer it, takes on a nutty flavor, tastes great burnt on the outside pineapple is great on skewers too |
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Marinated artichoke hearts, FTW.
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cherry tomatoes
pickled onions jalepeno peppers |
I can't believe nobody mentioned lamb to use for a kebab on Easter.
A red pepper or saffron hummus would go nicely as a dipping sauce. |
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Still feeling the effects of that Austin lamb embargo of 2009, huh?...
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The more meat, the better
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Had some kebabs last night. Awesome. Chicken, peppers, onions and pineapple. Along with stuffed jalapenos - cream cheese/yogurt stuffing, while wrapped in bacon. Absolutely unbelievable.
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