Looks like mostly it's about the size. A taco is intended to be a snack, a burrito is a meal.

http://www.diffen.com/difference/Burrito_vs_Taco

I've seen the rice in their burritos. And beans. I hate beans.

So don't order beans...

I'll never "order" Mexican food again, because of the above. I might try making one myself.

Tacos, depending on the region of origin, can be very different. But the main difference between a burrito and a taco is that a corn tortilla is used for tacos and flour tortillas are used for burritos.

Tacos are generally much smaller in size compared to a burrito.

Please never cook Southwestern food ever again.

Thanks!

Dude, as many times as you've visited Los Angeles for work, you've never hit one of the hundreds (if not thousands) of taco stands all over the city? Never old school Mexican restaurants like El Cholo or Casa Vega or Frida, et al?

Chipotle isn't Mexican food. It's Amercianized Mexican food. That doesn't make is bad, it makes it not authentic.

And cilantro rules, whether it's on tacos, as a garnish to enchiladas and especially in guacamole.

Whether simmering in the summer or making soups in the winter, I'm a jar a week user of Goya Recaito.

http://i1290.photobucket.com/albums/...psbqyn1htv.jpg

Americanized > "authentic "

Not in my opinion.

Actually, it's not even close. I'll take authentic everyday of the week. It's SO much more flavorful.

Thats an interesting looking product, never seen it before, would definitely try it

Not sure where FMB is coming from, if you dont like cilantro... you dont like mexican food

Depends where you are and what you mean by authentic. Texas is obviously full of Americanized places but several interior Mexican restaurants I know are excellent.

Opposite day is Wednesday I thought?

You know, it's pretty easy to make food without the use of a particular spice? As in, sans cilantro.

It's basically a green version of a sofrito (which Goya also mass produces), which is just a quick cooking base of onion, garlic, peppers, (herbs in this case) and oil.

Lick my balls.

Thanks!

FMB obviously doesn't like authentic Mexican food. Then again he's a white man living in Alabama and probably only has choices to restaurants that contain Taco in the name.

I add chopped cilantro to my quesalupa for that authentic touch only real taco people understand.

I've had some very good Mexican in Tucson and during my work travel. But generally, I'm not big on the cuisine. But again, there are dishes that don't use cilantro or are added at the very end, and it's very easy to order it without.

ROFL

It's certainly not limited to Mexican food. Coriander, Chinese parsley, its worldwide. Ever had a Bánh mì without cilantro...me either.

Flour >>>Corn Tortilla

Whipped up a batch of authentic tacos last week. Soft, supple flour tortillas steamed in the microwave for a minute. 80-20 ground beef with la tiara package mix. Topped with the finest sour cream and sharp cheddar cheese. Extra cilantro. Extra onion. Crushed nacho cheese doritos over the top for that Arizona touch I've heard so much about.

I can't help that it tastes like cleaning supplies to me.

Why are your eating cleaning supplies? That might have ****ed up your taste buds.

Lew will cut you ROFL

I love cilantro and feel it can be easily heavy handed at times. I'm not a big raw white onion guy, which can turn me off from a lot of authentic Mexican dishes if used with a heavy hand. I don't let it broad brush and entire regional/ethnic cuisine when it happens though.

Pablo it's not "authentic " unless it includes the butt nuggets from the tanned dude in the taco truck

Definitely not. There's a time and a place for everything. I don't mind Americanized Mexican sometimes but I'd gladly take authentic Mexican over it.

It's not a heavy-hand thing. Even a little tastes like soap, dude.

I am able to find food in Mexican restaurants that don't use cilantro. So I'm not painting anything. Others are the ones saying I don't like an entire cuisine because I have genetics that make cilantro revolting to me.

I don't dislike the cuisine. I just have to be in the right mood for it. And if I'm going to have it, I'd rather make it myself.

So same with Asian cuisine then?

I always order the ground turkey, kale, quinoa, cilantro taco plate. Authentic and packed with flavor. The butt nuggets taste better than black beans at least.

Pasta Giant COMO confirming my palate is on point.

I do kind of feel bad for FMBs genetic inferiority. Pico and guacamole without cilantro just suck.

I've not had the pleasure of really having "authentic" Asian, just what I could get in the restaurants where I've lived, some more authentic than others. But again, it's not that hard to find dishes without it, or at least where it's little more than garnish.

:shrug:

I feel it's more like I'm an early version X-Man. I feel bad that you people aren't more evolved.

:D

Thanks for your contribution to the topic.




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Not sure if it was from the fiddy cent crappy azz frozen burrito or not but I just took a dump and that was either a piece of lettuce or my intestine I left in the toilet bowl.

**** DAFACE. **** THE MODS.

FREE HOOTIE, THIG LIFE, AND CLAY!

Don't forget Inmem.

Lets be clear here...

IF YOU DONT LIKE CILANTRO YOU'RE A F*GG*T

Who could forget that dumbass?

LMAO

Thank you for announcing to the world that you're a ****ing moron.

Let's also be clear, this is filter evasion, a bannable offense.

ROFL

I KNEW you would lose your shit over that, you're waaay too touchy... lighten the **** up

What's your go-to frozen burrito...?
 

Totally having fun, no shit lost. Just brought out the big guns. Though calling someone that name is never OK.

If I was really that touchy, I'd have red flagged you or reported the post.

Yes, that's correct.

Why not?

Yeah, No

You lost your shit, took it seriously right off the bat instead of seeing it for what it was

Wow, that's shocking. How about the plethora of Thai, Vietnamese, Chinese and Japanese restaurants? Sushi row?

That comment hit a nerve.

A long, thick, throbbing...... nerve.

Sorry man, it actually didn't. I'm not new here, I'm not new to you.

Like this?

https://www.theeasymarket.com/image/...89-500x500.jpg

I think he means like this:

http://4.bp.blogspot.com/-x2qyw6oTh7...from-wikin.gif

LMAO

Sorry, no. I eat at a sushi restaurant with my client in MP, but I order the fried shrimp. The servers always look at me funny.

There are some great Asian places in San Gabriel, as I'm sure you know.

Oh, and I've not only never eaten at a taco stand in LA, I've never eaten at a taco stand anywhere.

:D

Wow, very interesting. Thanks for sharing.

I have to admit that when I first moved to Los Angeles in 1993, I had a very limited palate. I'd never had sushi, Chinese, Thai or Pho, let alone authentic Mexican food. Tex Mex, burgers and fast food chains were pretty much all I had experienced.

But as time went along, I was introduced to pretty much everything, to the previously mentioned cuisines real Jewish deli, bagels and lox (What? An untoasted bagel?) to Kosher, Lebanese and so many more, often times due to department lunches on the Paramount and Universal lots.

I don't think I've eaten any type of ethnic food that I haven't enjoyed. The biggest decision is generally, "What am I in the mood to eat?".

I can't argue against a genetic fallacy. Fortunately like you said, there's many different altered versions of common worldly dishes.

You've reposted this multiple times.

Now you're one of the "missing planeteers" asshat.
Enjoy your vacation.

ROFL

:clap:

Oh shit.....

LMAO

Just for clarification.

Do they even let Mexican immigrants into Kansas or Missouri?

You have no idea. Kansas at least.

Si.

Well I know in Montana we sure as shit didn't!!!

It's odd actually. As you know, I visit Dodge City every year and the hispanic population there is in stark contrast to Phoenix. And the divide is noticeable.

ROFL

So, frozen burritos...


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Only if you're white, live in middle America, dislike cilantro, married your sister and hate Mexicans.

Did you guys get this shit called Taco Snack in elementary school? Those were legit.

My wife is from Dodge City. The only place in America I've ever felt like a minority is in the Dodge City Wal-Mart.

Everything I ate in grade school came in this

https://p2.liveauctioneers.com/171/1...515376_1_l.jpg

And not good stuff either. Healthy stuff. Mom was convinced if I ate 'healthy' I didn't need whatever it was they gave hyperactive kids at the time, Ritalin I think.

So I got homemade whole wheat bread with GNC's ground natural peanut butter and sugar-free home canned jelly, carrot sticks, granola, and skim milk.

I take it you've never been to Los Angeles or San Francisco?

I've been to San Francisco, San Diego, and Los Angeles. I can't say I ever felt like a minority even when surrounded by many people of other races.

The Wal-Mart I was referring to is like walking into Mexico. When I'm with my wife it feels like we're on vacation and she is my tour guide.

Dude i have predicted the Chiefs exact record 3 years running....Como i am not. Your palate sucks dude :)

I admit, never seen a frozen burrito look that good.

I call bullshit.

That lunch kit is legit though...