I like their take and bake pizza better than Dillions/Kroger. Sure it's bad pizza, but it's good bad pizza if ya know what I mean.

I do know what you mean, and I probably hate myself enough right now to go pick one up ROFL

Never tried the take and bake from either, Aldi's once. It was lots of crust as I recall.

I have a great Papa Murphy's who when you watching them make it seem to pile it on.

I still don't eat it often as Home Run Inn and Screaming Sicilian Meat pizza's are great for $6

Home Run original or thin crust?

I an kinda stuck with the original crust. I always buy it at Kroger and they only have like one thin option (cheese)... I don't think they sell the Signature Meat in thin crust at Wally's but will have to look, next time I buy oil for the fleet.

They do make it but my store don't carry it. I will look at Meijers when I am there next week. If they carry it, I will buy a couple as I have some free coupons from their MVP frozen pizza club promos they mail twice a year. I got a great Pizza slicer and a hat this round along with lots of coupons.


https://www.homeruninnpizza.com/wp-c...ers-header.jpg

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I like the thin crust sausage and pepperoni. Never actually tried the original crust.

Just grabbed 2 Home Runs for $10 at the store this morning.

I bet they carry all the flavors where you are. What did you get? Ever got it fresh?

I've never seen an actual Home Run pizza shop.

Never had it fresh. I mostly stick to the classic sausage and classic 4 cheese.

There are a lot of serial killers in this thread.

Only a serial killer would eat a buffet at Walmart. WTF is wrong with people, life is too short to eat department store food.

There's a couple around Chicago and they're in Midway now too. I've never been though.

They are a pain in the ass most times.

They gouge us for an extra buck at Wall mart $2 at Kroger but really **** us on thin crust at

$6.97
($0.43/OZ)
Home Run Inn Frozen Foods Home Run Inn Ultra Thin Pizza, 16.5 oz

regular crust
$5.88
($0.20/OZ)
Home Run Inn Frozen Foods Home Run Inn Classic Pizza, 30 oz

I have one in the oven right now to go with my 11:30 bloody mary.

LOL. Sounds perfect.

Originally Posted by Blankey
I like their take and bake pizza better than Dillions/Kroger. Sure it's bad pizza, but it's good bad pizza if ya know what I mean.
I have one in the oven right now to go with my 11:30 bloody mary.


I am getting motivated I need vodka, clamato. and home run inn pizza

Or I'll just walk to the brewery and get chocolate bourbon barrel aged stout and call it a meal.

Home Run's are pretty good - I still prefer Reggios - there is a frozen pizza thread FYI.

**** that shit, You like Tonino's! Don't start this Riggio's bullcrap It's a step up from your usual pig slop but being good???!:D:D:D:D

You are the only person I have ever heard of who ate it. What's worse you ate it and put it in HRI's league.

I understand why you eat Wally's wings...

Speaking of wings, have you seen the ranking opportunity on the water polo team picture?

I love Totinos for cheap frozen pizza.

Yes it's a chicken wing, pretty funny stuff.

The pizzas suck from both.

[updated the Chiefettes too!



QUOTE=Simply Red;13897920]Yes it's a chicken wing, pretty funny stuff.[/QUOTE]

LOL. Derp....