Does LJS make a pizza?

You must have eaten a lot of Pizza Hut to narrow it down to those non-traditional extras.

Waldo Pizza is GOD DAMN AMAZING.

http://i.imgur.com/d16Z14u.jpg

http://i.imgur.com/rWy6aN6.jpg

I plan on hitting Waldo pizza up soon

Burnt Ends + Pizza :thumb:

I'm skipping family time/post-Christmas shopping today and having Pizza Glen by myself. Because priorities.

Fun House in Independence, MO
Minsky's in KC
Tim's Pizza in Independence, MO

I've had pizza in Chicago, NYC, Philly, Atlanta, St. Louis, none are better than these three.

http://desanopizza.it/menu/

Desano Pizzeria Bakery. Wood fired pizzas. Flour and sauce from Italy, along with ovens. Strict rules in which to make the pizza.

So in the late 80s, an elite Italian organization, Associazione Verace Pizza Napoletana (VPN), was formed to ensure that this centuries-old craft was protected and that all pizzerias adhered to their strict regulations when creating authentic Neapolitan pizza. From the hand-kneaded dough and imported ingredients to the special wood-burning ovens and highly trained Pizzaiolas (master pizza makers), only a few pizzerias, like DeSano Pizza Bakery, follow the Associazione Verace Pizza Napoletana’s guidelines when crafting Neapolitan pizza.

https://www.zagat.com/proxy/v1.4?m=i...a4db331422c98b

Back in the 70s there was Bandera's Pizza about 3 blocks east of Chase Park Plaza in St. Louis Missouri. It was in the basement of a house, had a "C" health rating, and was always packed. You would see people wearing anything from a Tux to shorts at the same sitting. If you asked anyone that had eaten there they would all say that it was the best pizza they ever had. My friends and I never went anywhere else for pizza. It was the so called St. Louis style. Thin crust with Provel cheese mozzarella optional. I know that this will disqualify my opinion but my favorite pizza was salami and sardine.

Place called Ozone Pizza in Pensacola FL. I get one with cashews, cream cheese and a few other great toppings.

Fun house pizza is killer too.

Several places come to mind:

Di Fara in New York
https://www.facebook.com/difarapizza

Tacconellis in Philly
http://www.tacconellispizzeria.com/

Il Fornaio-several locations
https://www.ilfornaio.com

2 Amys in DC
http://www.2amysdc.com/

Fireworks Pizza-Leesburg VA
http://www.fireworkspizza.com/

Mine

Pinsere in Rome, Italy
Papa Don's, Fort Scott, KS

One of these is not like the other...

LMAO

Cashews and cream cheese?!??!?C

I'll whoop yo' ass, Dayze. That's some nasty shit.

My favorite pizza in Chicago is the Hot Doug's Atomic Pizza from Piece Pizza.

http://i1290.photobucket.com/albums/...psfxacxouq.jpg