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Chicago does have hot dogs mastered but they still had to steal the actual food product from a bunch of New York Jews to find something they could finally do well. Even then, all they did was figure out sport peppers and neon relish. Most QTs have all the necessary prerequisites for a solid chicago style dog these days. |
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Most expensive steak I've ever had was at Joe's Seafood and Prime. We sat near Scottie Pippen and I've had better steaks at a Lonestar. Chicago style pizza is a casserole and Scimeca's Sausage in KC beats the brakes off the sausage they jerk themselves off over in Chicago. I'm not buying it. The only unique dining experience Ive had in chicago is being aggressively accosted outside a restaurant and jazz joint on Michigan Ave by a ****ing bum who kept spraying water on my buddy's shoes and wouldn't leave us the hell alone until my buddy actually went to am ATM and drew out money to throw him a $20. **** that whole frigid piece of shit city. It's better than Atlanta and that's the absolute best thing I can say about it. |
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Almost every rumor has him in Philly. It other teams are mentioned they usually include the Cardinals. I don't think I've read very many that have him landing with the Cubs.
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The one wild card with Harper compared to other elite players that I hear about is how much of a baseball "fan" he is. He wants to go to a baseball city and be adored. While sure, every player wants this, most just go to the highest bidder. I could be dead wrong but I just don't see Harper going to Philly. I see him going to LA, Chicago (Cubs or Sox), or St. Louis before Philly.
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STL needs to flush those turds "Army" and Mo from their sport teams or it's gonna be a long decade
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So get ready to hear "the market is crazy" again after we end up spending as much for our 2 or 3 slightly above replacement level players as we could've spent on Harper. |
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Never been to Joe's Seafood and Prime, although I concur that many, if not most, of the big dollar steak places aren't worth the ridiculous prices they charge. My favorite restaurant in the city is an Italian steak house way outside the Loop on the Northwest Side called Sabatino's, which is unfortunately closing at the end of the year. Great food, wonderful old time feel, and the only thing that's changed since I first set foot in the place 25 years ago is that there aren't ashtrays on the tables now. That's the kind of place I'm thinking about when I talk about great food up here - not the overhyped expensive shit downtown. And you are just flat out wrong about the pizza. It's wonderful. As for the bums, that's pretty unusual. This isn't Seattle or San Francisco. For the most part the street zombies are well behaved up here. |
Joe's crab in Vegas was awesome. Never been to the one in Chicago, but the steak and stone crab are......they're good.
Frazod, I'm a big Gibsons guy when I'm in Chicago. It's pricey but damn it, I want a good steak and they've got it. |
<blockquote class="twitter-tweet" data-lang="en"><p lang="en" dir="ltr"><a href="https://twitter.com/hashtag/STLCards?src=hash&ref_src=twsrc%5Etfw">#STLCards</a> and <a href="https://twitter.com/hashtag/DBacks?src=hash&ref_src=twsrc%5Etfw">#DBacks</a> have discussed a trade that would send Paul Goldschmidt to St. Louis, source confirms <a href="https://twitter.com/dgoold?ref_src=twsrc%5Etfw">@dgoold</a> report. <a href="https://twitter.com/MLB?ref_src=twsrc%5Etfw">@MLB</a> <a href="https://twitter.com/MLBNetwork?ref_src=twsrc%5Etfw">@MLBNetwork</a></p>— Jon Morosi (@jonmorosi) <a href="https://twitter.com/jonmorosi/status/1069977446248787968?ref_src=twsrc%5Etfw">December 4, 2018</a></blockquote>
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