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-   -   Food and Drink -- Do any of you still go to Long John Silvers? (https://www.chiefsplanet.com/BB/showthread.php?t=259167)

SCTrojan 05-02-2012 06:12 PM
I go there every few months or so. Love the seafood combo platter or whatever they call it.

To paraphrase the song: If eating there is wrong, then I don't want to be right.

Donger 05-02-2012 06:12 PM
Quote:
Originally Posted by listopencil (Post 8589456)
I have never had a lobster bisque.
:spock:

It's like an orgasm in a bowl.

Frazod 05-02-2012 06:12 PM
Oh, and DAMN YOU SR, I'm hungry and now I'm wanting Long John Silvers. :cuss:

Bowser 05-02-2012 06:12 PM
Quote:
Originally Posted by Donger (Post 8589453)
It could be a nice lobster bisque.
Or rotten creamed corn.

Los Pollos Hermanos 05-02-2012 06:13 PM
As a kid, going to LJS was for special occasions. Of course we had to drive 60 miles to get to the nearest one. Now, I won't drive across town to eat at one.

Donger 05-02-2012 06:14 PM
Quote:
Originally Posted by frazod (Post 8589460)
If lobster bisque looks like that, I don't think "nice" would be an appropriate descriptive adjective. :spock:
Bisque varies greatly depending on where you get it. I actually used finely diced carrot in mine, but it isn't white like that thing.

Do they have lobster bisque (or crab) at KFC, SR?

Saulbadguy 05-02-2012 06:14 PM
I like to ring the bell.

Frazod 05-02-2012 06:14 PM
Quote:
Originally Posted by listopencil (Post 8589456)
I have never had a lobster bisque.
My favorite soup. But you need to go to a really good seafood place or steakhouse to get the good stuff.

kcxiv 05-02-2012 06:14 PM
damn, i havent been to one in ages. since i just got out of HS i think. Over 15 years ago. lol Hush puppies with ketchup was pretty damned good.

Simply Red 05-02-2012 06:14 PM
Quote:
Originally Posted by SCTrojan (Post 8589465)
I go there every few months or so. Love the seafood combo platter or whatever they call it.

To paraphrase the song: If eating there is wrong, then I don't want to be right.
ha ha - yes there are a few disgusting cravings i get - a solid big-mac is my other weakness, two per year.

Saulbadguy 05-02-2012 06:15 PM
Quote:
Originally Posted by Donger (Post 8589471)
Bisque varies greatly depending on where you get it. I actually used finely diced carrot in mine, but it isn't white like that thing.

Do they have lobster bisque (or crab) at KFC, SR?
Oh, yea. They also have a great sea urchin ceviche.

Frazod 05-02-2012 06:15 PM
Quote:
Originally Posted by Saulbadguy (Post 8589477)
Oh, yea. They also have a great sea urchin ceviche.
LMAO Smartass

Simply Red 05-02-2012 06:16 PM
Quote:
Originally Posted by Donger (Post 8589471)
Bisque varies greatly depending on where you get it. I actually used finely diced carrot in mine, but it isn't white like that thing.

Do they have lobster bisque (or crab) at KFC, SR?
No, I think they may have Chowder at LJS, Donger.

Donger 05-02-2012 06:16 PM
Quote:
Originally Posted by frazod (Post 8589473)
My favorite soup. But you need to go to a really good seafood place or steakhouse to get the good stuff.
Don't laugh, but believe it or not, Red Lobster has an acceptable lobster bisque. It's not spectacular, but it's surprisingly good. Although one must forget the fact that it's probably been on heat for a good few days.

Donger 05-02-2012 06:17 PM
Quote:
Originally Posted by Saulbadguy (Post 8589477)
Oh, yea. They also have a great sea urchin ceviche.
Heh. I guess I don't make much distinction between Red Lobster and LJS, and probably should.


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