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I'll take two.
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Serving size for all above listed items: -12oz.
However, that been said, I'm fairly certain I'd try at least a bite of the explosion, looks tasty....especially the idea of the cheddar and jalapenos in there... |
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Wow. That's probably about 100,000 calories. |
Screw Nitrates, naw mean? (its almost the 6 month anniversary of this)
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Oh god, bacon, my lifes dream, Mr wizard requests this entire thread be deleted, just looking at that took 2 years off my life and now I am drinking a beer and putting the list all together, should be ready this eve.
I should be dead tomorrow. God bye planeteers |
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http://aht.seriouseats.com/archives/...es-as-bun.html |
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It may be approaching time for me to make another one.
Posted via Mobile Device |
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I just threw up in my mouth and I am not kidding. |
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Uh...I'll take a pass on that one.
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ya, that doesn't sound good
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Happy belated 1 year anniversary.
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Once a year my tradition shall be make a bacon explosion for Super Bowl, then spend the rest of the year cleaning my arteries
Worked last year, why not this one :thumb: |
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I've had the bacon explosion. It is aptly named for the next morning.
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Ok, 2.3kg's of Bacon (about 5lbs)
just shy of 2kg's ground pork. Just fired it in the oven. :drool: |
I think I'm going to try this. Any tips?
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I can only imagine the epic failitude on your face once you drop a mega load in the toilet and paint your cheeks russett, only to realize that there are no more rolls in the bathroom or within scuttle distance. |
righteous, finally something we all wanted,but didnt have the balls to ask for.the kill your heart diet. im in
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dont fret i donated all my funds to mexican whores which u had to travel to john son co. to find. the world might get by
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Pork is made from man on pig action
it's an abomination |
http://www.kansascity.com/2010/05/19...-barbecue.html
The Bacon Explosion is getting some quantity/quality time in the history of KC BQ pic's in todays Star. Those pic's damn near make my mouth water. Good lookin' food. :thumb: |
When I get home i'll probably make one for Monday's BBQ. That will make 4, gone over great each time.:clap:
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http://www.kansascity.com/2010/05/19...-barbecue.html
I've never tried Bryants, but this pic makes me think I would love both of those items... and the cold brew as well. |
If its got bacon in it on or around it eat it ...
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Anybody making one of these for the big game?
PhilFree:arrow: |
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How is this thread not in the HOC yet?
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PhilFree:arrow: |
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Man these things are great. |
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the fennel seed in the sausage in OP is disgusting and is a total deal-breaker for me, on this.
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*Note, it's not nearly as complicated as the original Bacon Explosion, but it still tasted awesome.
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In addition to The Bacon Explosion, these are fun to play around with. I'll make pizza ones with pepperoni and marinara, Greek ones with olives, feta, spinach, and a breakfast one with eggs cheese. I'll play around with the sausage as well, I've used chorizo, Italian, breakfast sausage.
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"Starry Starry Night" done all in bacon.
http://i43.tinypic.com/15i7sj5.jpg "The Squeal": http://i39.tinypic.com/2v0j0vp.jpg |
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