Burger snobs!

I go 100% all Omaha on burgers. No plumpers.

Its definitely not something i always do, most of the time i'm much more of a traditionalist... salt and pepper, nothing else.

But onion soup IS a tasty changeup.

ROFL

Whatever bro. They are very good. I get your point, but it just isn't entirely true. Regular burgers bore a lot of people.

Not so much "snob." Just treat a burger like a burger. It's not meatloaf, and it's not a meatball.

It's not snobbish to prefer burgers in their most simplistic manner with few additions. Snobbish would be declaring that only ground sirloin must be used with $50 horseradish and organic ketchup...

Awesome. Rep for that one.

Well, that's good too. ;)

Actually my favorite burger is a patty made with grass-fed ground beef, salt and pepper for seasoning, a hot fire, some smoked bacon, a pretzel bun and a dollop of mango habenero salsa.

If that makes me a snob, so be it. Holy ****, it's good.

On a gluten free bun, and the cheese must come from happy cows.

So I haven't had one of these pretzel buns. Are they new? Are they good? and Where do I have to go to get one?

http://www.pretzilla.com/wheretobuy.html

You can order online as well. Looks like Hyvee and Whole Foods carries them in Kansas.

Ouch. I live in bum **** nowhere.

Order online then. Trust me, they are worth it.

I've only seen them in restaurants, so far. Relatively new, and they're freakin' awesome. We have a brew pub in town that uses them for their burgers, and the members-only club in my building has them.

They're started to make way into fast food. I haven't had either, but Wendy's just launched a burger with a pretzel bun, and Sonic just launched a pretzel bun hot dog.